yakitori

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ya·ki·to·ri

 (yä′kĭ-tôr′ē)
n.
A dish of bite-sized marinated chicken pieces grilled on skewers.

[Japanese : yaki, roasting + tori, bird.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

yakitori

(ˌjækɪˈtɔːrɪ)
n
(Cookery) a Japanese dish consisting of small pieces of chicken skewered and grilled
[Japanese, from yaki grilled + tori bird]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014

ya•ki•to•ri

(ˌyɑ kɪˈtɔr i, -ˈtoʊr i)

n.
small pieces of boneless chicken marinated and then broiled and served on skewers.
[1960–65; < Japanese, =yaki broil + tori fowl]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
References in periodicals archive ?
Serving yakatori - chicken skewers, ramen noodles and a host of other treats - it's an authentic experience.
The Yakatori Chicken Skewers with Japanese Basil and Picked Vegetables were soft and succulent and, as if meat was on my mind, the next dish more than answered the call.
Envisioned as heightened sensory dining experience, Asian Aroma's menu features dishes such as Sushi, Sashimi, Teppanyaki, Teriyaki, Yakatori, Curries and signature Noodles.
For more down-to-earth fare, enjoy some small kebabs of charcoal- cooked meat and a beer at one of the many yakatori bars beneath the tracks at Yurakucho Station.
They include shrimp, chicken and chorizo yakatori skewers, flatbreads, little fondues, four raw bar selections, a couple of soups, three salads, a miscellany headed "global bites" and five sushi rolls including gator.
The sushi, noodle dishes and yakatori grilled skewers are popular but the most ordered dish comes from Korea and is called bulgoki.
We decided to share a lounge combo between four of us as a starter -a plateful of barbecued chicken ribs,chicken yakatori, spicy breaded chicken balls,filled potato skins and garlic bread served with barbecue sauce.
Among the value-added items in the self-service meat case recently were chicken yakatori on skewers for $3.99 per pound and stir fry, including cut meat and vegetables for $2.99 per pound.
Top chefs can personally prepare delicious dishes at your table from a yakatori grill and teppanyaki hot plate.
Yakatori grill Originally from Japan this form of cooking is very popular in Japanese restaurants throughout the world.
Sushi from locally landed fish plays a big part in the menu but so do tempura or deep-fried battered veg as well as yakatori or meat and fish skewers.