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ab·sinthealso ab·sinth (ăb′sĭnth)
1. A perennial aromatic Eurasian herb (Artemisia absinthium) in the composite family, naturalized in North America and having pinnatifid, silvery, silky leaves and numerous nodding flower heads. Also called wormwood.
2. A green liquor having a bitter anise or licorice flavor and a high alcohol content, prepared from absinthe and other herbs, prohibited in many countries when containing thujone because of its alleged toxicity.
[Middle English, wormwood, from Old French, from Latin absinthium, from Greek apsinthion.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
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|Noun||1.||absinth - strong green liqueur flavored with wormwood and anise|
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Collins Spanish Dictionary - Complete and Unabridged 8th Edition 2005 © William Collins Sons & Co. Ltd. 1971, 1988 © HarperCollins Publishers 1992, 1993, 1996, 1997, 2000, 2003, 2005
n → Absinth m
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