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Related to aliment: nourishing
1. Something that nourishes; food.
2. Something that supports or sustains.
tr.v. (-mĕnt′) al·i·ment·ed, al·i·ment·ing, al·i·ments
To supply with sustenance, such as food: required by court order to aliment the abandoned family.
al′i·men′tal (-mĕn′tl) adj.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
1. something that nourishes or sustains the body or mind
2. (Law) Scots law another term for alimony
(tr) obsolete to support or sustain
[C15: from Latin alimentum food, from alere to nourish]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
al•i•ment(n. ˈæl ə mənt; v. ˈæl əˌmɛnt)
1. that which nourishes; nutriment; food.
2. that which sustains; means of support.v.t.
3. to nourish or sustain; support.
[1470–80; < Latin alimentum, derivative of alere to feed]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
Past participle: alimented
Collins English Verb Tables © HarperCollins Publishers 2011
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|Noun||1.||aliment - a source of materials to nourish the body|
milk - produced by mammary glands of female mammals for feeding their young
course - part of a meal served at one time; "she prepared a three course meal"
dish - a particular item of prepared food; "she prepared a special dish for dinner"
fast food - inexpensive food (hamburgers or chicken or milkshakes) prepared and served quickly
finger food - food to be eaten with the fingers
ingesta - solid and liquid nourishment taken into the body through the mouth
kosher - food that fulfills the requirements of Jewish dietary law
mess - soft semiliquid food; "a mess of porridge"
mince - food chopped into small bits; "a mince of mushrooms"
puree - food prepared by cooking and straining or processed in a blender
stodge - heavy and filling (and usually starchy) food
wheat germ - embryo of the wheat kernel; removed before milling and eaten as a source of vitamins
vitamin - any of a group of organic substances essential in small quantities to normal metabolism
|Verb||1.||aliment - give nourishment to|
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
1. Something fit to be eaten:
bread, comestible, diet, edible, esculent, fare, food, foodstuff, meat, nourishment, nurture, nutriment, nutrition, pabulum, pap, provender, provision (used in plural), sustenance, victual.
The American Heritage® Roget's Thesaurus. Copyright © 2013, 2014 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.