INGREDIENTS SERVES 2 4 slices white loaf (we used a simple bloomer) 3 eggs 100ml Graham's Dairy double cream Pinch cinnamon 1 tsp rapeseed oil 15g Graham's Dairy unsalted butter 8 rashers smoked back bacon
Tub Graham's Dairy Salted Caramel ice cream Drizzle of maple syrup DIRECTIONS In a deep bowl, combine the eggs, cream and cinnamon by beating with a fork.
Priced from PS4.40, treat dad to his pick of pork and vegetarian sausages, back bacon
, black pudding, hash browns, fried and scrambled eggs, tomatoes, baked beans, button mushrooms and much more too!
Be as creative as you wish!" INGREDIENTS (Serves 4) 4 large baking potatoes 1tbsp olive oil, plus extra for drizzling Salt and freshly ground black pepper For filling option 1: 1 ball mozzarella cheese 1 large tomato For filling option 2: 2 slices smoked back bacon
Handful of sage leaves METHOD 1.
Declaring it to be its most bacony burger ever, it comes with Baconnaise, sticky Bacon Lovers' Relish and two slices of smoked back bacon
. That's on top of the chicken fillet and melted cheese, all served on a brioche bun.
Iceland 6 Luxury Dry Cured Unsmoked Back Bacon
The Outdoor Bred Dry Cured Unsmoked Back Bacon
is also included in the offer.
"I found the need for truly hand-crafted British style, dry-cured, farmhouse back bacon
from quality, natural pork." After months of taste testing and research, Chef Tony now offers his own styles and maintains relationships with farms that grow the heritage breeds he wants: Hampshire, Duroc, and Berkshire.
There's a protein mix-and-match on selected meats, with two for PS5 instead of PS2.99 each, including Irresistible Pork Sausages (400g), Irresistible Dry Cured Unsmoked Back Bacon
(230g) and British Beef Mince (450g).
The smoked back bacon
is gently smoked over beechwood.
One Star: Poetic License Northern Dry Gin and Graceful Vodka; Beckleberry's Chocolate Ice Cream, Chocolate Espresso tart, Chocolate Caramel Cremeaux and Passion Fruit and Pistachio Tart; Latimer's Seafood Hand-dressed White Crab Meat and Seafood Dressed Crab; Calder's Kitchen Piccalilli; Di Meo's Mango Lassi Ice Cream, Amerena Cherry Ice Cream, Hazelnut Latte Ice Cream, Real Strawberry Ice Cream, Zabaione Ice Cream and Amalfi Lemon Ice Cream; Tyne Bank Brewery Southern Star, Brewery Pacifica and Northern Porter; J and HB Ibbitson Anglo-Italian Pork Sausages, Own Dry Cured Back Bacon
and Dry Cured Streaky Bacon with Sage.
C is eate Stree Wels cockle with The Cosy Club offers a big breakfast (Cosy Club Breakfast, PS8.25) with grilled smoked back bacon
, Cumberland sausage, field mushroom, grilled tomato, black pudding, fried potatoes, baked beans and fried, poached or scrambled egg with sourdough toast.
READY IN 20 MINUTES SERVES 4 low calorie cooking spray 1 2 rashers lean back bacon
, all visible fat removed, roughly chopped 250g chilled pack Quorn Cumberland Sausages, roughly chopped 1 onion, finely chopped 300g button mushrooms, halved or quartered 8 large eggs a handful of fresh flat-leaf parsley, finely chopped, plus extra to garnish salt and freshly ground black pepper 300g midi plum tomatoes, quartered 2 x 415g cans baked beans 200g bag rocket and baby leaf salad juice of 1 lemon 1 Place a large ovenproof frying pan sprayed with low calorie cooking spray over a high heat, then add the bacon, sausages, onion and mushrooms.