beef roast


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ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.beef roast - cut of beef suitable for roastingbeef roast - cut of beef suitable for roasting  
roast, joint - a piece of meat roasted or for roasting and of a size for slicing into more than one portion
References in periodicals archive ?
Many buffet diners fill their plates with nothing but steak and beef roast.
Am thinking that a deep skillet would be ideal for a small beef roast.
PS5per Kg Half Price beef roast joint We told yesterday how Boyd, from Troon, Ayrshire, who also runs a sportswear company, paid bail of more than PS11,000 to get out of custody.
VEGGIE ROAST ADDED TO MCCARTNEY RANGE ENJOY a roast for all seasons with the new Vegetarian Beef Roast from the Linda McCartney range.
Jayne WITH THE "When I had the girls, Sunday lunch was round at mum and dad's, always with a huge beef roast and massive Yorkshire puds
com/recipes/food/views/roast-prime-rib-au-poivre-5750) Roast prime Rib Au Poivre (from "Bon AppAaAaAeA@tit"): This rich recipe serv eight and calls for a 9-pound prime rib beef roast that includes around four ribs, the recipe specifies.
However, if you'd rather stick to what you know, you could wave the Welsh flag with a traditional treat such as Welsh lamb cawl or a Welsh beef roast dinner - the king of British dinners according to recent survey conducted by HCC.
For example, a video that demonstrates how to cook and carve a roast can help a customer feel more confident in investing in a costly item such as a whole beef roast.
Gamboa of Cirkulo prepared Roast Bone Marrow served with brioche and beef belly marmalade, and American Kobe Beef Roast with horseradish cream and Pommery mustard.
1/4 cup extra-virgin olive oil 1/2 cup finely chopped fresh rosemary leaves 6 garlic cloves, minced 1 teaspoon finely grated lemon zest coarse salt and ground pepper 1 top round beef roast (3 pounds), trimmed and tied 2 pounds small potatoes, halved or quartered if large Horseradish Sauce Preheat oven to 400 degrees Fahrenheit.
For example, the menu card for beef roast rib says to roast the meat for three to four hours at 300 degrees Fahrenheit.