botrytis
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bo·try·tis
(bō-trī′tĭs)n.
1. Any of various fungi of the genus Botrytis responsible for numerous diseases of fruits and vegetables.
2. Noble rot.
[New Latin, genus name, from Greek botrus, bunch of grapes.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
botrytis
(bɒtˈraɪtɪs)n
1. (Plants) any of a group of fungi of the genus Botrytis, several of which cause plant diseases
2. (Brewing) winemaking a fungus of this genus, Botrytis cinerea, which causes noble rot
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
bo•try•tis
(boʊˈtraɪ tɪs)n.
1. any imperfect fungus of the genus Botrytis, characterized by spores that cluster in grapelike bunches.
2. Also called botry′tis rot`. any disease of plants caused by a botrytis fungus.
[< New Latin (1832) < Greek bótry(s) bunch of grapes + New Latin -(ī)tis -itis]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.