brandy snap

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Related to brandy snaps: golden syrup

brandy snap

n
(Cookery) a crisp sweet biscuit, rolled into a cylinder after baking and often filled with whipped cream
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Well, I say "hair", it now looks more like one of those brittle nests of spun-sugar you get with ice cream and brandy snaps in fancy restaurants.
Solly is thought to have started off by hawking sweets such as brandy snaps and rock, something of a novelty back then, in St Mary Street.
Finally, Marie's desserts are Warm Custard Tart with Toffee, Apple Compote or Chocolate & Brandy Mousse with Brandy Snaps Twill Biscuit.
HAVING watched Jodie Kidd and Russell Grant shaping R BRANDY SNAPS in the early elimination rounds of Master Chef the children decided it was time to give it ago ourselves.
Grasshoppers in jam jars, Cinnamon sticks and iron bars, Brandy snaps and jumble brain scars, Alarm clock clamps of fallen stars.
Divide into 4 large glasses and serve with brandy snaps or sweet biscuits.
They came on wide frosted-glass plates, beautifully presented with decorated sauce and topped with inventively designed brandy snaps.
And I always like to have a biscuit of some sort as a textural contrast, be it crisp langues de chat, chewy brandy snaps (you can always make baskets with this mixture, and spoon the fool in to serve - very retro
Toby Beevers (below), chef at The Glynne Arms, Hawarden, added brandy snaps to his dessert menu after a recipe was found in a book owned by a 19th century cook at the inn.
Grand menu for Birmingham Chefs' Alliance Dinner Opus: Ceviche of Scottish langoustine, Sevruga caviar Purnell's: English goat's cheese, flavours of beetroot, beetroot sorbet Lasan: Wild sea bass, garlicscented spinach, crab pakora with coconut milk and sour mango sauce Turner's: Roast loin of Balmoral venison, salt-crusted baked celeriac, chestnut gnocchi, sauce Grand Veneur Edmunds: Creme brulee, Madeleine biscuits, brandy snaps Simpsons: Macae chocolate and praline delice with mandarin and lemon thyme sorbet Amadeus: Tamarind fig and blue vein cheesecake with pecan biscotti, caramelised Asian pear Amadeus: "24-carat" petit fours
The panel is more impressed by Medermit, although Stevenson favours Rock Noir - "he has done nothing right yet but if he puts everything together," 33-1 will seem as tempting as a chocolate eclair, or one of those nice brandy snaps.