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1. A bread made of a dark flour, such as whole-wheat or rye flour.
2. A steamed bread usually made of cornmeal, flour, and molasses.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
bread made of graham or whole-wheat flour.
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
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|Noun||1.||brown bread - bread made with whole wheat flour |
bread, breadstuff, staff of life - food made from dough of flour or meal and usually raised with yeast or baking powder and then baked
graham bread - bread made of graham (whole wheat) flour
|2.||brown bread - dark steamed bread made of cornmeal wheat and flour with molasses and soda and milk or water|
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bánh mì nâu
Collins Italian Dictionary 1st Edition © HarperCollins Publishers 1995
brown bread→ خُبْز أَسْمَر celozrnné pečivo brunt brød Schwarzbrot μαύρο ψωμί pan integral tumma leipä pain complet crni kruh pane integrale 黒パン 흑빵 bruinbrood grovbrød ciemny chleb pão integral отрубной хлеб fullkornsbröd ขนมปังสีน้ำตาล esmer ekmek bánh mì nâu 黑面包
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