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|Noun||1.||carrot family - plants having flowers in umbels: parsley; carrot; anise; caraway; celery; dill|
rosid dicot family - a family of dicotyledonous plants
order Umbellales, Umbellales - plants having umbels or corymbs of uniovulate flowers; includes the Umbelliferae (chiefly herbs) and Cornaceae (chiefly trees or shrubs)
genus Angelica - biennial or perennial herbs of the northern hemisphere; have a taproot
genus Astrantia - a genus of Eurasian herbs of the family Umbelliferae with aromatic roots and palmate leaves and showy flowers
Cicuta, genus Cicuta - small genus of perennial herbs having deadly poisonous tuberous roots: water hemlock
Eryngium, genus Eryngium - large genus of decorative plants with thistlelike flower heads; cosmopolitan in distribution
Foeniculum, genus Foeniculum - very small genus of aromatic European herbs with pinnately compound leaves and yellow flowers
genus Heracleum, Heracleum - widely distributed genus of plants with usually thick rootstocks and large umbels of white flowers
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.