cheddar


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Ched·dar

also ched·dar  (chĕd′ər)
n.
Any of several types of smooth hard cheese varying in flavor from mild to extra sharp.

[After Cheddar, a village of southwest England.]

Cheddar

(ˈtʃɛdə)
n
1. (Cookery) (sometimes not capital) any of several types of smooth hard yellow or whitish cheese
2. (Placename) a village in SW England, in N Somerset: situated near Cheddar Gorge, a pass through the Mendip Hills renowned for its stalactitic caverns and rare limestone flora. Pop: 4796 (2001)

ched•dar

(ˈtʃɛd ər)

n.
a hard smooth-textured cheese that varies in color from white to yellow or orange and in flavor from mild to sharp as it ages.
[1655–65; after Cheddar, village in Somersetshire, England]
ched′dar•y, adj.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.Cheddar - a village in southwestern England where cheddar cheese was first made
England - a division of the United Kingdom
2.cheddar - hard smooth-textured cheesecheddar - hard smooth-textured cheese; originally made in Cheddar in southwestern England
cheese - a solid food prepared from the pressed curd of milk
rat cheese, store cheese - informal names for American cheddar
Translations

cheddar

[ˈtʃedəʳ] N (also cheddar cheese) → queso m cheddar

cheddar

[ˈtʃɛdər] ncheddar m

cheddar

nCheddar(käse) m
References in classic literature ?
Considering it, the mind reeled under visions of the feasts of Elagabalus; and the subtle harmonies of Debussy mingled with the musty, fragrant romance of chests in which have been kept old clothes, ruffs, hose, doublets, of a forgotten generation, and the wan odour of lilies of the valley and the savour of Cheddar cheese.
Researchers from University College London (UCL) and Natural History Museum, London, undertook genetic analysis of Cheddar Man, the name given to the oldest complete human skeleton to have been found in the United Kingdom.
Taste the Difference Cheese Board (625g), PS15, Sainsbury's Blue Stilton, Barber's West Country Farmhouse Extra Mature Cheddar, Shropshire Red Cheese, Chatel Cornish Brie and Soignon Goats Cheese Enjoy with Malbec
Cheddar is visiting a Certified Veterinary Acupuncturist.
White cheddar macaroni and cheese is trending at some of the nation's top restaurants.
Its been Britains favourite cheese for more than 900 years but now shoppers have made history by creating the UKs first ever commercially produced bespoke cheddar.
For example, a slice (19 grams) of Go Veggie brand Vegan Cheddar Slices contains 35 calories, 1 gram of protein, 2 grams of fat, 5 grams of carbohydrates, and 0 grams of saturated fat, while a slice (21 grams) of Kraft Deli Deluxe Cheese contains 70 calories, 4 grams of protein, 6 grams of fat, 0 grams of carbohydrates, and 3.
TELECOMWORLDWIRE-September 14, 2016-Twitter, Cheddar partner in live streaming programs focused on technology
The study was aimed to compare the cheddar cheese made from buffalo and cow milk with respect to composition and proteolysis (water-soluble nitrogen, non-protein-nitrogen) during ripening.
Scientists at North Carolina State University compared the flavor and flavor stability of fresh and stored liquid Cheddar and mozzarella whey, which not been previously compared.
Cheddar provides an appealing discussion not just of cheddar cheese's history, but of how it progressed from being one of the first cheeses to be industrialized to how it moved from traditional farm wheels to become packaged as singles and marketed in different shapes and forms.
CHEESE (*) (1 0Z) Calories Total Fat (g) Apple Smoked Gruyere 90 7 Asiago 101 8 [check] Babybel, Original 95 8 [check] Babybel, Original, Light 68 4 [check] Brie 95 8 [check] Cabot Cheddar 50% Light 70 4.