chocolate mousse

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Noun1.chocolate mousse - dessert mousse made with chocolatechocolate mousse - dessert mousse made with chocolate  
mousse - a rich, frothy, creamy dessert made with whipped egg whites and heavy cream
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But Great British Bake Off winner Nadiya Hussain has a whole host of delicious time-saving recipes for an easy end to the day, including a zingy beetroot pasta, a salmon poke bowl packed with avocado, pickled red cabbage and nuts, and an indulgent chocolate mousse. On the west coast of Scotland, Nadiya joins the team at an independent salmon farm to see how they produce the nation's most popular fish.
For every family event, a relative went to Cenan's Bakery in Vienna, Virginia, to pick up a chocolate mousse cake: a light sponge layered with thick mousse, with chocolate chips strewed throughout, encased in a layer of deep chocolate ganache and a ring of chocolate sprinkles along the sides.
Byron Valentine, aged 17, and his dessert was rhubarb jelly, mille chocolate mousse, dark chocolate soil, meringue flowers and chocolate twigs.
White chocolate mousse with strawberry and passion fruit in lounges in the UK
The [pounds sterling]5 treat's online product description reads "A super-sized seasonal treat filled with chocolate mousse galore and topped with rich fondant."
Irresistible White Christmas Snow Globe PS10, CO-OP INSIDE is a decadent Belgian chocolate and salted caramel cheesecake with a creamy snow scape of Belgian white chocolate mousse, hand finished with white chocolate decorations including curls, snowballs and shimmering pearls - a true showstopper, inside and out!
ARYZTA Food Solutions has added two new products to its growing range of premium desserts; unique and indulgent Band layer desserts in zesty Lemon Brulee and Trio of Chocolate Mousse varieties.
And so, I thought I'd like to fill the nut cups with a lovely old-school rich chocolate mousse, one of those with that vaguely chewy texture that suggests the inclusion of butter, and which we don't make much of these days.
The special beverage will be served alongside sumptuous Valentine's Day desserts, including a berry treat filled with blueberry yoghurt mousse and mixed berry compote, a white chocolate raspberry delight prepared with white chocolate mousse and raspberry jelly, chocolate truffle with dark chocolate mousse and raspberry jelly and an almond caramelised orange cake.
Chef Rebecca Disini offers Luxurious Mon Valentin (My Valentine) gluten-free chocolate genoise, camarosa and senga sengana strawberry cremeux, Belgian milk chocolate mousse, dark Belgian chocolate glaze and fresh strawberries.
Delicious, decadent and creamy it's no other than the chocolate mousse cake!
The cashel blue cheese arancini were perfectly formed and complemented well by the pears poached in port, creamed spinach and walnuts, and the warm marmalade sponge and dark chocolate mousse with blackberries and walnuts was a great medley of textures.