cinnamon bark


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Related to cinnamon bark: Ceylon cinnamon, cassia bark
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.cinnamon bark - aromatic bark of Saigon cinnamon used medicinally as a carminativecinnamon bark - aromatic bark of Saigon cinnamon used medicinally as a carminative
Cinnamomum loureirii, Saigon cinnamon - tropical southeast Asian tree with aromatic bark; yields a bark used medicinally
bark - tough protective covering of the woody stems and roots of trees and other woody plants
2.cinnamon bark - aromatic bark used as a spicecinnamon bark - aromatic bark used as a spice  
Ceylon cinnamon, Ceylon cinnamon tree, Cinnamomum zeylanicum, cinnamon - tropical Asian tree with aromatic yellowish-brown bark; source of the spice cinnamon
bark - tough protective covering of the woody stems and roots of trees and other woody plants
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
References in periodicals archive ?
The Spice Souq never runs out of affordable deals on expensive spices, such as saffron, dried rosebuds, cinnamon bark, vanilla pods, cardamom, coriander, cumin and cloves, you name it.
ADDING CINNAMON TO YOUR FOOD WILL CURE ALZHEIMER'S DISEASE Aluminium pans haven't been linked to dementia False RESEARCHERS in Tel Aviv University in Israel and Northwestern University in Illinois, US, examined the effect of an extract from cinnamon bark - not the same as the cinnamon spice you might find in your local supermarket - on the formation of amyloid plaques, a telltale sign of Alzheimer's disease.
ADDING CINNAMON TO YOUR FOOD WILL CURE ALZHEIMER'S DISEASE False RESEARCHERS in Tel Aviv University in Israel and Northwestern University in Illinois, US, examined the effect of an extract from cinnamon bark - not the same as the cinnamon spice you might find in your local supermarket - on the formation of amyloid plaques, a telltale sign of Alzheimer's disease.
ADDING CINNAMON TO YOUR FOOD WILL CURE ALZHEIMER'S DISEASE False RESEARCHERS in Tel Aviv University, in Israel, and Northwestern University, in Illinois, US, examined the effect of an extract from cinnamon bark - not the same as the cinnamon spice you might find in your local supermarket - on the formation of amyloid plaques, a tell-tale sign of Alzheimer's disease.
ADDING CINNAMON TO YOUR FOOD WILL CURE ALZHEIMER'S DISEASE False Researc hers in Tel Aviv Northwestern University in Illinois, US, examined the effect of an extract from cinnamon bark - not the same as the cinnamon spice you might find in your local supermarket - on the formation of amyloid plaques, a telltale sign of Alzheimer's disease.
Cinnamaldehyde is the main constituent of the cinnamon bark oil and provides protection against numerous metabolic syndromes, such as cardiovascular complications and diabetes.
Adding cinnamon to your food will cure Alzheimer's disease False Researchers at Tel Aviv University in Israel and Northwestern University in Illinois, US examined the effect of an extract from cinnamon bark - not the same as the cinnamon spice you might find in your local supermarket - on the formation of amyloid plaques, a telltale sign of Alzheimer's disease.
While the design is unmistakably contemporary, the organic spiral structure and use of natural materials including local Jak wood, granite, pebbles, and cinnamon bark, ensure that the property is as sensitive and responsive to its natural surroundings as possible.
The researchers found that 10 of these, including oils from cinnamon bark, garlic cloves, myrrh trees, cumin seeds, thyme leaves, and allspice berries showed strong killing activity against dormant and slow-growing 'persister' forms of the Lyme disease bacterium.
This new approach to blood sugar support formulated by internationally renowned clinical herbalist, educator and author David Winston RH(AHG) contains: hydroalcoholic extracts of bitter melon fruit (Momordica charantia), cinnamon bark (Cinnamomum verum), fenugreek seed (Trigonella foenum-graecum), olive leaf (Olea europaea), artichoke leaf (Cynara scolymus), holy basil herb (Ocimum tenuiflorum), and lycium fruit (Lycium barbarum).
Cinnamon bark is enriched with 90% cinnamic aldehyde.
Hannah Domantay of Meycuayan, Bulacan, cooks the lauya of Tatay, Rizal-pork leg with canela (cinnamon bark), sangke (star anise) and luya (ginger).