References in periodicals archive ?
Matej Kus and Craig Cook out in front during heat five with Ludvig Lindgren and Emil Grondal behind PICTURE: STEVE BROCK
You'll want to catch the fermentation masterclass at this year's River Cottage Festival, if you can manage to drag yourself away from the fire pit, where goat meat pioneer James Whetlor and foodie John Gregory-Smith will be hosting cook outs. You're sure to spot Hugh Fearnley-Whittingstall bumbling around the site, too.