coquilles Saint-Jacques


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Noun1.coquilles Saint-Jacques - scallops in white wine sauce served in scallop shells
dish - a particular item of prepared food; "she prepared a special dish for dinner"
References in periodicals archive ?
Depending on seasonal supply and demand, some 50 to 80 people work at the 6,000 square meter facility where gastronomic dishes are produced that range from Coquilles Saint-Jacques and Salmon Souffle to Fish Gratin a la Provencale and Crepe Picarde (wheat flour pancakes stuffed with ham, bacon and mushrooms).
Retail packs of Coquilles Saint-Jacques typically contain two units per 240g box.