cordon bleu


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Related to cordon bleu: chicken cordon bleu

cor·don bleu

 (kôr′dôN blœ′)
n. pl. cor·dons bleus (kôr′dôN blœ′)
A person highly distinguished in a field, especially a master chef.
adj.
Stuffed with cheese and ham or bacon, breaded, and fried: chicken cordon bleu.

[French : cordon, ribbon + bleu, blue.]

cordon bleu

(French kɔrdɔ̃ blø)
n
1. (Historical Terms) French history
a. the sky-blue ribbon worn by members of the highest order of knighthood under the Bourbon monarchy
b. a knight entitled to wear the cordon bleu
2. any very high distinction
adj
(Cookery) of or denoting food prepared to a very high standard
[French, literally: blue ribbon]

cor•don bleu

(Fr. kɔr dɔ̃ ˈblœ)
n., pl. cor•dons bleus (Fr. kɔr dɔ̃ ˈblœ)
adj. n.
1. the sky-blue ribbon worn as a badge by knights of the highest order of French knighthood under the Bourbons.
2. some similar high distinction.
3. a distinguished chef.
adj.
4. of or pertaining to gourmet cookery.
[1720–30; < French: literally, blue ribbon]
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.cordon bleu - a chef famous for his great skill
chef - a professional cook
2.cordon bleu - an honor or award gained for excellence
badge - an emblem (a small piece of plastic or cloth or metal) that signifies your status (rank or membership or affiliation etc.); "they checked everyone's badge before letting them in"
Translations

cordon bleu

[ˌkɔːdɔ̃nˈblɜː]
A. Ncordón m azul (Culin) → cocinero/a m/f de primera clase
B. CPDde primera clase

cordon bleu

n (Cook, = award) → Meisterkochdiplom nt; (= chef, cook)Meisterkoch m, → Meisterköchin f
adj cookvorzüglich; recipe, dish, mealdelikat, exquisit; she’s taking a cordon bleu cookery coursesie macht einen Kochkurs für die feine Küche (mit)
References in periodicals archive ?
The flavors and textures work well, the result being a kind of Peruvian rendition of the traditional French cordon bleu dish.
has forged an exclusive alliance with renowned cooking school Le Cordon Bleu to promote the Art of Cooking in the United States.
LOS ANGELES -- Los Angeles' greatest Italian chefs will pass forward their expertise in healthy cooking to the next generation of students now training at Le Cordon Bleu Hollywood as part of a special 2011 "Club EATalian" campaign to create awareness about the epidemic of childhood obesity and diabesity sweeping America - and about the nutritional benefits of authentic Mediterranean cooking.
Le Cordon Bleu Cuisine Foundations and Le Cordon Bleu Classic Recipes Published by Delmar
SAN FRANCISCO - BIA Cordon Bleu introduced three lines this spring.
Approximately 44 percent of our students attend the web-based virtual campuses of American InterContinental University, Colorado Technical University, International Academy of Design & Technology and Le Cordon Bleu College of Culinary Arts.
June 7 /PRNewswire/ -- Today Le Cordon Bleu Schools in North America announced a major development for the institution by hiring Master Chef Edward Leonard, CMC, WGMC, AAC, as vice president and corporate chef for Le Cordon Bleu Schools in North America.
Approximately 44% of our students attend the web-based virtual campuses of American InterContinental University, Colorado Technical University, International Academy of Design & Technology and Le Cordon Bleu College of Culinary Arts.
May 18 /PRNewswire/ -- Le Cordon Bleu Schools in North America (LCB) is proud to introduce the Chef's Series, a dynamic collection of hands-on cooking classes led by experienced LCB chef instructors.
The Cheesy Chicken Cordon Bleu, which features Papa John's original crust, spinach Alfredo sauce, topped with grilled all white-chicken, ham, fresh-sliced onions and extra mozzarella, Asiago, provolone and Fontina cheeses, will now be on the Papa John's menu for one year.
May 6 /PRNewswire/ -- Long known for the prestigious culinary professionals it trains and its extraordinary standard of excellence, Le Cordon Bleu Schools in North America is looking for fresh culinary-minded talent in high schools nationwide to enter the 6th annual Le Cordon Bleu Future Chef of America Culinary Scholarship Competition.
After a dinner of chicken cordon bleu, salad and wild rice, guests enjoyed a variety show featuring singing, dancing and comedy routines performed by local entertainers.