coulis


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cou·lis

 (ko͞o-lē′)
n.
A thick sauce made of puréed fruit or vegetables: raspberry coulis.

[French, strained liquid, from Old French couleis, from Vulgar Latin *cōlāticus, from Latin cōlātus, past participle of cōlāre, to strain; see coulee.]

coulis

(ˈkuːliː)
n
(Cookery) a thin purée of vegetables, fruit, etc, usually served as a sauce surrounding a dish
[C20: French, literally: purée]

coulis

A concentrated liquid, usually from fish or meat, obtained by long slow cooking.
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Ingredients Serves 12 Base Digestives 400g Butter 125g Filling: Double Cream 500ml Cream cheese 250g Icing sugar 200g Seeds of one vanilla pod Raspberry coulis 75ml Desiccated coconut 75g White chocolate 200g For Garnish: Fresh raspberries Toasted desiccated coconut Fresh mint Method Line a 23cm spring form cake tin with cling film round the sides and greaseproof paper on the base so it can be separated.
CLON COULIS can gain handsome compensation for a narrow defeat at Royal Ascot by winning the Weatherbys TBA Pipalong Stakes for the second year running at Pontefract.
Last year's winner Clon Coulis lines up again and steps into this Listed contest on the back of going under by the narrowest of margins to Afaak in a driving finish for the Royal Hunt Cup at Royal Ascot last month.
PONTEFRACT: 2.15 Infinite Grace, 2.45 Major Blue, 3.15 Clon Coulis (NAP), 3.45 Ventura Ocean, 4.15 Harrovian, 4.45 Mecca's Gift, 5.15 Edgar Allan Poe.
Starters and salads include burrata with basil coulis and balsamic reduction, a king crab salad with avocado and baby gem lettuce, and a beetroot tartare with a green mustard sorbet.
By using the above we have reduced the 30-runner field to only four -- Seniority (drawn 27), What's The story (26), Clon Coulis (18) and Vale Of Kent (29).
INGREDIENTS Serves 4 Meringue: 3 egg whites 120g caster superfine sugar 1 teaspoon orange blossom water Raspberry coulis: 250g fresh raspberries 1 tablespoon caster/ granulated sugar a few drops of freshly squeezed lemon juice To finish: 150g fresh blackberries 500g Greek yogurt METHOD 1.
greek mess with orange blossom meringue INGREDIENTS Serves 4 Meringue: 3 egg whites 120g caster superfine sugar 1 teaspoon orange blossom water Raspberry coulis: 250g fresh raspberries 1 tablespoon caster/ granulated sugar a few drops of freshly squeezed lemon juice To finish: 150g fresh blackberries 500g Greek yogurt METHOD 1.
INGREDIENTS Serves 4 MERINGUE: 3 EGG WHITES 120g caster superfine sugar 1 teaspoon orange blossom water Raspberry coulis: 250g fresh raspberries 1 tablespoon caster/ granulated sugar a few drops of freshly squeezed lemon juice To finish: 150g fresh blackberries 500g Greek yogurt greek salad INGREDIENTS SERVES 2 AS A MAIN/6 AS A SIDE DISH 6 ripe and fragrant on-the-vine tomatoes Half red onion 1 cucumber Half green pepper 50g Kalamata olives A pinch of fresh coriander A generous pinch of Greek dried oregano, plus extra to serve 200g/7oz feta cheese Salt and freshly ground black pepper Olive oil, for drizzling Red wine vinegar, for drizzling METHOD 1.
CLON COULIS can make light of a lengthy absence by winning the Bet totetrifecta At totesport.com Fillies' Conditions Stakes at Chelmsford.
The little balls of doughy goodness are flavoured with cinnamon and coated in caster sugar alongside your choice of fruit coulis, salted caramel, or vanilla dip.