cream cheese


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cream cheese

n.
A soft white cheese made of cream and milk.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

cream cheese

n
(Cookery) a smooth soft white cheese made from soured cream or milk
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014

cream′ cheese`


n.
1. a soft, white, spreadable unripened cheese made of sweet milk and sometimes cream.
2. Gulf States. cottage cheese.
[1575–85]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.cream cheese - soft unripened cheese made of sweet milk and cream
cheese - a solid food prepared from the pressed curd of milk
double cream - fresh soft French cheese containing at least 60% fat
mascarpone - soft mild Italian cream cheese
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
Translations

cream cheese

n → formaggio fresco spalmabile
Collins Italian Dictionary 1st Edition © HarperCollins Publishers 1995
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Whatever cross-accidents had occurred to intercept the pleasures of her nieces, she had found a morning of complete enjoyment; for the housekeeper, after a great many courtesies on the subject of pheasants, had taken her to the dairy, told her all about their cows, and given her the receipt for a famous cream cheese; and since Julia's leaving them they had been met by the gardener, with whom she had made a most satisfactory acquaintance, for she had set him right as to his grandson's illness, convinced him that it was an ague, and promised him a charm for it; and he, in return, had shewn her all his choicest nursery of plants, and actually presented her with a very curious specimen of heath.
Norris, having fidgeted about, and obtained a few pheasants' eggs and a cream cheese from the housekeeper, and made abundance of civil speeches to Mrs.
There, Fanny, you shall carry that parcel for me; take great care of it: do not let it fall; it is a cream cheese, just like the excellent one we had at dinner.
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She had milk and cream cheese to sell, and bread and butter.
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"Very well," cried D'Artagnan, at last, furious, "very well, since you wish it, let us leave our bones in this beggarly land, where it is always cold, where fine weather is a fog, fog is rain, and rain a deluge; where the sun represents the moon and the moon a cream cheese; in truth, whether we die here or elsewhere matters little, since we must die."
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INGREDIENTS MAKES 8 MUFFINS 2 eggs 200g low-fat cream cheese 1 Zespri Green Kiwifruit, peeled and blended 180g wholemeal flour 1tsp baking powder 80g rolled oats 4tbsp honey 4tbsp soy or oat milk For the frosting: 200g low-fat cream cheese 35g agave syrup 2 Zespri Green Kiwi fruit DIRECTIONS Beat the eggs with the low-fat cream cheese, plantbased milk and honey.
Wholemeal muffins with oats, cream cheese and green kiwi fruit
One of the dishes my mother made that I remember most fondly was her broccoli cream-cheese casserole, for which the broccoli was steamed until soft, then combined with cream cheese and butter, showered with bread crumbs and baked.
Cook broccoli long enough and it becomes comfort food
Mix together cream cheese and caster sugar until smooth.
DAILY RECIPE: BRIONY WILLIAMS' CARROT CAKE CHEESECAKE (SERVES 22)
In the U.S, although the overall cheese consumption is declining, cream cheese with bagels is likely to remain a staple.
Cream and Soft Cheese Market to Witness Increase in Revenues by 2017 to 2022
Fuse Italian pasta with spicy Spanish paprika sausage in this midweek supper with greens and cream cheese
Penne with chorizo & broccoli; Perfect pasta BBC Good Food daily recipe to collect
Prepare cream cheese filling by beating cream cheese with sugar in a bowl.
4 quick and easy desserts that don't require a stove or oven

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