creme de fraise

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Noun1.creme de fraise - strawberry-flavored liqueur
cordial, liqueur - strong highly flavored sweet liquor usually drunk after a meal
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The 'layered' cocktail is made with vodka, chamborb, Creme de Fraise, lemon and champagne.
Next door to the iconic Ritz Hotel (we squeezed in a cocktail at its Rivoli Bar there en route - a Duchess of Cambridge no less: hibiscus flower, creme de fraise, vanilla essence, and champagne) it was built as a car showroom for Wolseley back in 1921.
Ingredients - Serves approximately 12 to 15 450g (1lb) strawberries hulled and sliced Six tablespoons creme de fraise liqueur One bottle chilled sparkling wine One bottle chilled medium white wine Method Pour creme de fraise over the strawberries and leave to steep in the 'fridge for a few hours.