cruciferous


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cru·ci·fer

 (kro͞o′sə-fər)
n.
1. One who bears a cross in a religious procession.
2. A plant in the mustard family.

[Late Latin : Latin crux, cruc-, cross + Latin -fer, -fer. Sense 2, from New Latin Cruciferae, alternative scientific name of the mustard family, from Late Latin crucifer (from the family's crosslike four-petaled flowers typically borne at the end of stalks ).]

cru·cif′er·ous (-sĭf′ər-əs) adj.

cruciferous

(kruːˈsɪfərəs)
adj
(Plants) of, relating to, or belonging to the plant family Cruciferae. See crucifer1

cru•cif•er•ous

(kruˈsɪf ər əs)

adj.
1. bearing a cross.
2. belonging to the Cruciferae, the mustard family of plants.
[1650–60; < Late Latin]
ThesaurusAntonymsRelated WordsSynonymsLegend:
Adj.1.cruciferous - of or relating to or belonging to the plant family Cruciferae
phytology, botany - the branch of biology that studies plants
References in classic literature ?
Eight hundred fathoms broad at this point, the Niger flowed between banks richly grown with cruciferous plants and tamarind-trees.
11, 2017, consuming cruciferous vegetables and soy foods may reduce the side effects of cancer treatments that inhibit the body's production or use of estrogen, a hormone that can fuel breast cancer growth.
All veggies are good for you, but cruciferous vegetables are in a special category.
Its one of the cruciferous vegetables whose cooked aroma sends me running for the exit.
ISLAMABAD -- Consuming soy foods such as soy milk and tofu and cruciferous vegetables such as cabbages, kale and broccoli may help reduce common side effects of treatment in breast cancer survivors, researchers say.
In the study, higher intake of cruciferous vegetables and soy foods were associated with fewer reports of menopausal symptoms.
Cruciferous vegetables are the only source of sulphurcontaining compounds called glucosinolates that help reduce inflammation and fight bacteria.
Cruciferous vegetables are the only source of sulphur-containing compounds called glucosinolates that help reduce inflammation and fight bacteria.
My taste buds are so offended by this cruciferous vegetable that they trigger a kind of "gag reflex", literally blocking the digestive path to good health.
One of the most popular of cruciferous vegetables--a family that includes cauliflower, cabbage, bokchoy, and Brussels sprouts--broccoli is also one of the most beneficial of foods.
Humans don't possess the enzyme to break down raffinose, a complex sugar commonly found in cruciferous vegetables," clinical nutritionist (http://www.
Weight-control benefits were greater for fruits than vegetables, and strongest for certain types of produce: berries, apples, and pears, citrus fruits, tofu, and soy, cruciferous vegetables such as cauliflower, broccoli, and Brussels sprouts, and leafy green vegetables.