curry powder


Also found in: Thesaurus, Encyclopedia, Wikipedia.

curry powder

n.
A pungent mix of spices used to flavor curry.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

curry powder

n
(Cookery) a mixture of finely ground pungent spices, such as turmeric, cumin, coriander, ginger, etc, used in making curries
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014

cur′ry pow`der


n.
a pungent mixture of finely ground spices, as turmeric, coriander, cumin, pepper, etc.
[1800–10]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.curry powder - pungent blend of cumin and ground coriander seed and turmeric and other spices
flavorer, flavoring, flavourer, flavouring, seasoning, seasoner - something added to food primarily for the savor it imparts
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
Translations
مَسحوق أو بِهارات الكريمَسْحُوق الكَاري
karikoření karí
karry
currymauste
curry u prahu
curry
karríduft
カレー粉
카레가루
currypulver
เครื่องแกงที่เป็นผง
biberle karışık baharatköriköri baharatı
bột ca ri

curry powder

nCurrypulver nt
Collins German Dictionary – Complete and Unabridged 7th Edition 2005. © William Collins Sons & Co. Ltd. 1980 © HarperCollins Publishers 1991, 1997, 1999, 2004, 2005, 2007

curry powder

ncurry m
Collins Italian Dictionary 1st Edition © HarperCollins Publishers 1995

curry1

(ˈkari) , ((American) ˈkə:ri) plural ˈcurries noun
(an originally Indian dish of) meat, vegetables etc cooked with spices. chicken curry.
verb
to cook in this way. Are you going to curry this meat?
ˈcurried adjective
curried chicken.
curry powder
a selection of spices ground together and used in making a curry.
Kernerman English Multilingual Dictionary © 2006-2013 K Dictionaries Ltd.

curry powder

مَسْحُوق الكَاري kari karry Currypulver σκόνη κάρι curry, curry en polvo currymauste curry en poudre curry u prahu polvere di curry カレー粉 카레가루 kerriepoeder karripulver proszek curry caril em pó порошок карри currypulver เครื่องแกงที่เป็นผง köri baharatı bột ca ri 咖喱粉
Multilingual Translator © HarperCollins Publishers 2009
References in periodicals archive ?
INGREDIENTS SERVES 4 1tbsp vegetable oil 1 medium onion, finely diced 4 garlic cloves, finely chopped 1tbsp grated fresh ginger 1tsp ground cumin 2tbsp dried mixed herbs 1tbsp chilli powder 1tsp all-purpose seasoning 6tbsp curry powder 125ml water 200ml coconut milk 2 x 400g cans chickpeas, drained and rinsed 4 ripe plantain, peeled and sliced 1 scotch bonnet pepper 3 spring onions, sliced 1tsp salt 1tbsp freshly ground black pepper 150g fresh callaloo or spinach DIRECTIONS Heat the oil in a pot over a medium heat, then add the onion, garlic and ginger and saute for five to seven minutes until the onion is soft.
For the curry sauce, put a frying pan over a medium heat and add the curry powder, syrup and plain flour.
Ingredients 8 boneless chicken thighs 10g cumin seeds 30g packet coriander 200g natural yoghurt 15g medium curry powder 2 red onion sliced 120g jalfrezi spice paste 300g basmati Rice 180g dried apricots sliced 50g shelled pistachios 1 medium cauliflower Method Put the yoghurt, cumin seeds, coriander and the half the curry powder in a bowl and mix together.
14 Chicken tikka masala Ready in 45 minutes, plus marinating Juice of 1 lime 150g fat-free natural yogurt 5 tbsp tikka curry powder 4 skinless and boneless chicken breasts, cut into large chunks 1 onion, grated 4 garlic cloves, crushed 2cm piece fresh root ginger, peeled and grated 1 red chilli, deseeded and chopped, plus extra to serve 1 tsp ground cinnamon 1 tsp ground cumin 6 tbsp tomato puree 5 tbsp fat-free natural fromage frais A handful of chopped fresh coriander, to serve Boiled dried rice, to serve FOR THE SPICED CAULIFLOWER 1 large cauliflower, broken into florets 2 red peppers, deseeded and cut into chunks 1 tbsp mild curry powder Low-calorie cooking spray 1 In a large dish, mix the lime juice, yogurt and 3 tbsp tikka curry powder.
4 Mix together the Greek yoghurt and curry powder. Serve with beetroot chips.
INGREDIENTS: 450g leftover cold lamb, chopped into small chunks 1 onion 2 heaped tsp curry powder 15g granulated sugar 20g tomato puree 1/2 tsp ground cinnamon 1 flat tsp chilli flakes juice of 1 lemon 1 vegetable stock cube, dissolved in 300ml boiling water 450g Greek yogurt 50g ground almonds 35ml sunflower oil Sea salt and black pepper METHOD: 1.
ALL RECIPES FROM ALDI NEPALESE LEFTOVER LAMB CURRY INGREDIENTS: 450g leftover cold lamb, chopped into small chunks 1 onion 2 heaped tsp curry powder 15g granulated sugar 20g tomato puree 1/2 tsp ground cinnamon 1 flat tsp chilli flakes juice of 1 lemon 1 vegetable stock cube, dissolved in 300ml boiling water 450g Greek yogurt 50g ground almonds 35ml sunflower oil Sea salt and black pepper METHOD: 1.
INGREDIENTS: Serves 4 1 medium crab For the curry sauce: Sunflower oil; 500g garlic paste; 500g onion paste; 4tbsp mild curry powder; 4tbsp cumin powder; 4tbsp coriander powder; 4tbsp turmeric powder; 1L chicken stock; 100ml soy sauce; rice vinegar, to taste For the garnish: Puffed wild rice; coriander METHOD: 1.
Place the chunks into a bowl with one teaspoon curry powder and the juice of one lemon and mix well.
Add the curry powder, cinnamon and turmeric to the pan and cook for 1 minute.
Eggs, plantain, oil, tomatoes, green pepper, red pepper, onions, meat, sausage, curry powder, dried thyme, salt, seasoning, garlic.
3 Finely chop the garlic cloves and add them to the frying mixture, along with the curry powder. Cook for about a minute.