deckle


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deck·le

 (dĕk′əl)
n.
1. A frame used in making paper by hand to form paper pulp into sheets of a desired size.
2. A deckle edge.

[German Deckel, from Decke, cover, from decken, to cover, from Middle High German, from Old High German decchen; see (s)teg- in Indo-European roots.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

deckle

(ˈdɛkəl) or

deckel

n
1. (Tools) a frame used to contain pulp on the mould in the making of handmade paper
2. (Mechanical Engineering) Also called: deckle strap a strap on each edge of the moving web of paper on a paper-making machine that fixes the width of the paper
3. (Printing, Lithography & Bookbinding) See deckle edge
[C19: from German Deckel lid, from decken to cover]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014

deck•le

(ˈdɛk əl)

n.
1. a board, usu. of steel, fitted under part of the wire in a papermaking machine for supporting the pulp stack before it is sufficiently formed to support itself on the wire.
[1800–10; < German Deckel cover, lid =deck(en) to cover (see deck)]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.deckle - rough edge left by a deckle on handmade paper or produced artificially on machine-made paper
edge - a sharp side formed by the intersection of two surfaces of an object; "he rounded the edges of the box"
2.deckle - (paper making) a frame used to form paper pulp into sheets
framework - a structure supporting or containing something
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
References in periodicals archive ?
Panels were then made using a 32.5 x 32.5 inch deckle forming box.
Being able to reliably minimize the volume of material at the edge bead with the EBR V deckle system has economic and environmental advantages, says Cloeren.
As Tuttle's paintings channeled quilts and garments, Chapman's paintings evoked manuscripts: Screen-printed passages of texts and pictographs, densely pigmented oil stains, incised lines, and delicate dabs of paint scantly populated the broad white surfaces, which possessed the rough look of a deckle edge.
Mould and deckle. This is the screen and frame that holds the sheet of paper you'll pull out of the vat (see photos on this page).
Sometimes a layer of hard fat, called the deckle, is present between the two muscles on the nonfatty side.
(Daron Acemoy-lu and James Robinson, "Why Nations Fail: The Origins of Power, Prosperity, and Poverty" (2012), Deckle Edge Publishing)
SERVES 6 INGREDIENTS GREEN GARLIC-PARSLEY BUTTER 280g chopped green garlic (green and white parts) 1 pound unsalted butter, slightly softened 25g chopped flat-leaf parsley 150g minced shallots Grated zest of 1/2 lemon (use a Micro plane) 2 fl oz lemon juice 2 tbs Worcestershire sauce 1 tbs plus 1 teaspoon kosher salt 2 tsps freshly ground black pepper 2 tsps anchovy paste Kosher salt and freshly RIB EYE 1 centre-cut bone-in rib-eye roast (about 7.5 pounds), deckle and fat cap left on Kosher salt and freshly ground black pepper Canola oil 15 thyme sprigs 15 rosemary sprigs 1 garlic bulb, cut in half 2 .5lbs Heirloom Potato Confit METHOD For the green garlic-parsley butter: 1.
GREEN GARLIC-PARSLEY BUTTER 280g chopped green garlic (green and white parts) 1 pound unsalted butter, slightly softened 25g chopped flat-leaf parsley 150g minced shallots Grated zest of 1/2 lemon (use a Microplane) 2 fl oz lemon juice 2 tbs Worcestershire sauce 1 tbs plus 1 teaspoon kosher salt 2 tsps freshly ground black pepper 2 tsps anchovy paste RIB EYE 1 centre-cut bone-in rib-eye roast (about 7.5 pounds), deckle and fat cap left on Kosher salt and freshly ground black pepper Canola oil 15 thyme sprigs 15 rosemary sprigs 1 garlic bulb, cut in half 2 .5lbs Heirloom Potato Confit METHOD For the green garlic-parsley butter: 1.
these swans painted on plaster, this sky of promiscuous wings, when I still see them deckle edged and rolling with smoke.
beef brisket in one piece, preferably the fatty end of a whole brisket (the "deckle" or "point cut") 6 fist-size hickory chunks and 6 fist-size applewood chunks * BRINE 1/3 cup kosher salt 10 1/2 cups warm water 6 tbsp.
The new model represents the continuation of 40 years of success in the premium double deckle segment, the statement said.