escherichia


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Related to escherichia: Escherichia coli

Escherichia

(ˌɛʃəˈrɪkɪə)
n
(Microbiology) a genus of Gram-negative rodlike bacteria that are found in the intestines of humans and many animals, esp E. coli, which is sometimes pathogenic and is widely used in genetic research
[C19: named after Theodor Escherich (1857–1911), German paediatrician who first described E. coli]
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.escherichia - a genus of enteric bacteria
enteric bacteria, enterics, enterobacteria, entric - rod-shaped Gram-negative bacteria; most occur normally or pathogenically in intestines of humans and other animals
genus Escherichia - a genus of bacteria
E. coli, Escherichia coli - a species of bacterium normally present in intestinal tract of humans and other animals; sometimes pathogenic; can be a threat to food safety
References in periodicals archive ?
Enteropathogenic and attaching-effacing Shigatoxigenic Escherichia coli (EPEC and AE-STEC) cause bloody diarrhea in humans and young calves.
Objectives: To identify frequency of uropathogenic Escherichia coli and its antibiotic susceptibility pattern.
The main objective of study is to determine the frequency of ESBLs and Amp C beta lactamase producing Escherichia coli and Klebsiella pneumonia isolated from neonatal sepsis in a tertiary care hospital Lahore.
Introduction: Escherichia coli is a component of human physiological flora.
Partially purified cytoplasmic membrane fragments derived from 24 hours old cultures of poultry isolates of Escherichia coli and Salmonella sp.
The following nonpathogenic strains were used for reference experiments: Escherichia coli DH5-Alpha (DH5[+ or -]), enteropathogenic Escherichia coli (EPEC) E2348/69, Citrobacter rodentium DBS 13 (Citrobacter DBS 13) and Enterobacter cloacae.
Since this protein does not need post-translational modifications like glycosylation, Escherichia coli (E.
Enteric diseases of bacterial etiology, particularly those caused by Escherichia coli, are the major concern in pig farming and have a heavy impact on pork industry (MENIN et al.
SHIGATOXIGENIC Escherichia coli CONTAMINATION IN CHICKEN MEAT STALLS IN A DISTRICT OF LIMA, PERU
Global Markets Direct's, 'Escherichia coli Infections - Pipeline Review, H1 2016', provides an overview of the Escherichia coli Infections pipeline landscape.
1) Uropathogenic Escherichia Coli (UPEC) are the leading pathogen in both community acquired and nosocomial UTI throughout the world.