fufu(redirected from fu-fu)
fu·fuor fu-fu (fo͞o′fo͞o′)
A thick, doughlike West African food made by boiling and pounding a starchy vegetable such as yam, plantain, or cassava.
[From Twi fufuu, Ewe fufu, Yoruba fùfú, or kindred words in many other languages of West Africa .]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.