glogg


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glogg

 (glŏg) also glögg (glœg)
n.
A hot punch of sweetened red wine mixed with brandy or another liquor and flavored with almonds, raisins, orange peel, and various spices.

[Swedish glögg, alteration of glödgat (vin), mulled (wine), past participle of glödga, to mull, from glöd, ember, from Old Norse glodh; see ghel- in Indo-European roots.]

glogg

(ɡlɒɡ)
n
(Cookery) a hot alcoholic mixed drink, originally from Sweden, consisting of sweetened brandy, red wine, bitters or other flavourings, and blanched almonds
[from Swedish glögg, from glödga to burn]

glögg

or glogg

(glʌg, glʊg)

n.
a punch of hot wine containing brandy or aquavit and traditionally flavored with almonds, raisins, cloves, and cinnamon.
[< Swedish, shortening of glödgat vin mulled wine derivative of (glödga to mull, heat up, derivative of glöd ember; vin wine)]
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.glogg - Scandinavian punch made of claret and aquavit with spices and raisins and orange peel and sugar
punch - an iced mixed drink usually containing alcohol and prepared for multiple servings; normally served in a punch bowl
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References in periodicals archive ?
It contains more than 100 delicious recipes with inspiration from spring picnics on the archipelago and barbecues at the summer cabin to dark snowy winters filled with gingerbread and glogg.
Glogg, Barton Arcade There's only one thing better than mulled wine at Christmas - and that's mulled wine in more than 20 flavours.
David and Anna Posey try to capitalize on that spirit at their restaurant Elske, where a gravitational pull coaxes hearty, comfort dishes, and where downtown millennials cogitate over glogg, warm red wine laced with brandy, almonds, and mulling spices.
I hope you don't get funky during raids, keep cool to look after Mum GEORGE GLOGG ENCOURAGES SON FREDERICK BACK IN DOVER
Then I would withdraw inside to my cosy cabin in the woods to warm by the fire with a glass of Norwegian glogg.
Mary Knepple of Mattoon, Illinois "used to make glogg and have a little bit of pickled herring on a Triscuit Christmas Eve.
Managing director Paul Smith said the firm was contacted in autumn 2014 by Sheffield-based supplier Glogg to explore the possibility of manufacturing the stainless steel pint pots.
Managing director Paul Smith said the firm was contacted in autumn 2014 by Shef-field-based supplier Glogg to explore the possibility of manufacturing the stainless steel pint pots.
Festive delicacies include smoked sausage, reindeer meat (sorry, Santa), glogg (mulled wine) and traditional sweets.