gougere

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Yorkshire pudding could become Gougere, and roast beef could be, erm, beef Bourgignon.

Dinner started out with tartare of prime beef with Korean paste gochujang, avocado, and mustard seed, followed by veloute of celery root with pancetta marmalade, gougere, and pear.

A serving of Iron

More international treats include Gougere Puffs from France, Poffertjes from Holland, and Golden Sherry and orange Ebelskivers from Spain.

The Cookbook Shelf

Cheese and pastry go back years, and form many of the traditional pre-dinner appetisers, from the good old cheese straw to the choux pastry magnificence of the classic gougere.

Noel nibbles

Put the matzoh meal in the water, remove from the fire, and beat as you would for a gougere or put it in the food processor.

Trans Siberian

AA gougere is made of choux pastry, just like a profiterole but normally has a savoury filling inside it instead of sweet.

Spooking up a pumpkin curry; LAMB AND PUMPKIN CURRY: Food

Delicious gougere buns, melting and fluffy with a good tang of cheese, were provided with the pre-lunch drink as we looked through the menu.

DINING STYLE : THE MIDLANDS FINEST; LE CHAMPIGNON SAUVAGE, 24-26 SUFFOLK ROAD, CHELTENHAM, GL50 2AQ. 01242 573449 ALISON DAVISON VISITS LE CHAMPIGNON SAUVAGE, WHERE AS FAR AS FOOD IS CONCERNED, THIS IS AS GOOD AS IT GET

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