hard cheese


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hard cheese

sentence substitute, n
slang Brit bad luck
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.hard cheese - bad luck
Britain, Great Britain, U.K., UK, United Kingdom, United Kingdom of Great Britain and Northern Ireland - a monarchy in northwestern Europe occupying most of the British Isles; divided into England and Scotland and Wales and Northern Ireland; `Great Britain' is often used loosely to refer to the United Kingdom
bad luck, ill luck, tough luck, misfortune - an unfortunate state resulting from unfavorable outcomes
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References in periodicals archive ?
Where you're enjoying them separately: | Choose 350ml skimmed or 250ml semi-skimmed milk, or 30g full-fat hard cheese or 40g reduced-fat hard cheese.
Ingredients 350g pasta shapes 2 tbsp butter 1 garlic clove, crushed 1 tsp mustard powder Half tsp cayenne pepper (optional) 3 tbsp plain flour 500ml milk 250g mix of cheeses (we used Cheshire, cheddar and Camembert), plus extra hard cheese for the topping Method 1 Cook the pasta according to pack instructions, drain and set aside.
The new research, from experts at the Harvard school of public health and Harvard medical school in Boston, found that a higher intake of major saturated fatty acids, such as those found in hard cheese, whole milk, butter and beef, was linked to an increased risk of heart disease.
It specializes in the production of Pasta Filata Cheese Mozzarella, Caciocavallo, Provolo ne, Pizza Cheese, Kassery, String cheese), Processed Cheese and Cheese Spreads, Hard nd Semi Hard Cheese.
Choose 350ml skimmed or 250ml semi-skimmed milk, or 30g of full-fat hard cheese or 40g reduced-fat hard cheese.
A dark, malty pu'erh tea paired with a hard cheese is a dinner ender and a conversation starter.
The company was the strongest player in unpackaged hard cheese.
Historically, rennet--a complex of enzymes found in the lining of a calf's stomach--was required to coagulate milk and ripen it into hard cheese.
The two hard cheeses offered by Treeline, Classic Hard Cheese, which has a smoky flavor and edible rind, and Cracked Pepper Hard Cheese, which is tangy and dusted with spicy, freshly-cracked black pepper, are less convincing as animal-based cheese stand-ins than the soft varieties, but are still impressive.
For a cheeseboard you definitely want to have a hard cheese, a soft cheese and a blue cheese," recommends Pip Peagram, manager of Paxton and Whitfield in Stratfordupon-Avon and an expert on the savoury slice.
Almost any hard cheese can be used in the sauce but I would recommend something local from the large selection produced by Doddington Cheese (www.
British Cheese Board that worked alongside the chemists, said that after 'careful consideration of optimum grilling conditions' and the width and breadth of the cheese and bread, they came up with the following recipe: 150g of hard cheese on white bread that is grilled for four minutes at 115C, 18cm from the grill, the Independent reported.