coulibiac

(redirected from koulibiac)

cou·li·biac

 (ko͞o-lē-byäk′)
n.
A dish consisting usually of salmon or other fish baked with rice, mushrooms, and eggs in a brioche or shell of puff pastry.

[French koulibiak, from Russian kulebyaka, of unknown origin.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

coulibiac

(ˌkuːlɪˈbjɑːk)
n
another name for koulibiaca
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
Translations