low-fat milk


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Noun1.low-fat milk - milk from which some of the cream has been removed
milk - a white nutritious liquid secreted by mammals and used as food by human beings
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The 2015 dietary guidelines make it clear that we should only be consuming fat-free and low-fat milk in place of reduced fat or 2% and whole milk to reduce our saturated fat intake.
And given the evidence that milk increases the risk of CHD, it is advisable to drink fat-free or low-fat milk, ' said Maciej Banach, Professor from the varsity.
Choose skim or low-fat milk. Leafy greens containing iron are also good.
Dietary protein was grouped into fast food and full-fat dairy, fish, red meat, chicken, low-fat milk, and legumes.
A new (https://www.tohoku.ac.jp/en/press/low_fat_dairy_lower_depression.html) piece of research , however, indicates that low-fat milk and yogurt could actually lower your tendency for depression.
For most people, that's water or unsweetened coffee or tea--or low-fat milk if you prefer--not sugar drinks.
A NEW kind of low-fat milk goes on sale tomorrow aimed at customers who cannot stand skimmed.
Fat-free or low-fat milk and milk products: Yogurt, milk, and cheese
New research reports that women who frequently consume fat-free or low-fat milk may delay the progression of osteoarthritis (OA) of the knee.
Washington, April 8 ( ANI ): A new study has revealed that drinking fat-free or low-fat milk may delay the progression of osteoarthritis (OA) of the knee.
Increasing consumption of fat-free or low-fat milk was found to slow progression of the degenerative condition, which affects the joints.