lunchmeat


Also found in: Wikipedia.

lunch·meat

 (lŭnch′mēt′)
n.
Processed meat, often molded into a loaf and served sliced for use in sandwiches or salads; cold cuts. Also called luncheon meat.

lunchmeat

(ˈlʌntʃˌmiːt)
n
(Cookery) US any precooked meat, usually eaten on sandwiches
References in periodicals archive ?
s Buddig and Old Wisconsin branded lunchmeat, sausage and snack meat products are already gluten-free, creating another avenue to grow these lines.
It's also the perfect opportunity to celebrate our role as Chicago's hometown lunchmeat and meat snack brand.
The store merchandises Wegmans lunchmeat tubs between Oscar Mayer Deli Fresh and Hillshire Farm lunchmeat tubs.
More than 80 percent of lunchmeat sandwiches are prepared in the home, and most are consumed for lunch, according to NPD's "National Eating Trends" study.
Schwartz points to one retailer that offers a premium store brand sliced lunchmeat -- the same brand sold in its service deli -- and also puts the lunchmeat in its deli sandwiches.
a0x20 Influencing consumers to eat more lunchmeat sandwiches overall
In a published case study, NSF called West Liberty Foods -- a supplier of lunchmeat for foodservice and retail -- "an industry role model and informed authority on corporate stewardship.
These new options are an excellent addition to the Hormel Natural Choice line of 100 percent natural, no preservative products, that already boasts the #1 natural lunchmeat and bacon in the country," says Baskin.