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1. A mottling or streaking that resembles marble.
2. The process or operation of giving something the surface appearance of marble.
3. The decorative imitation of marble patterns printed on page edges and endpapers of books.
4. Flecks or thin strips of fat, especially when evenly distributed in a cut of meat.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
1. a mottled effect or pattern resembling marble
2. (Printing, Lithography & Bookbinding) such an effect obtained by transferring floating colours from a bath of gum solution
3. (Cookery) the streaks of fat in lean meat
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
1. variegated patterns or markings suggestive of marble.
2. the mixture of fat with lean in a cut of meat.
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
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|Noun||1.||marbling - the intermixture of fat and lean in a cut of meat|
edible fat - oily or greasy matter making up the bulk of fatty tissue in animals and in seeds and other plant tissue
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