Sicherer at Mount Sinai School of Medicine, and his colleagues evaluated 503 infants aged three to 15 months with likely milk or egg allergies or with significant eczema and positive allergy tests to milk or egg, which are factors associated with an increased risk of peanut allergy
A TEENAGE girl with a severe peanut allergy
had her holiday plans ruined after an airline insisted on serving the snack on a flight.
Now Lack has enrolled more than 200 babies with eczema or egg allergies -- but no known peanut allergy
-- in a groundbreaking trial.
Viaskin Peanut, the first epicutaneous skin patch for the treatment of peanut allergy
, is recognized as a unique and promising desensitization product
Toronto, Jan 12 (ANI): Scientists from University of Manchester in Britain are testing a new diagnostic tool that may help predict life-threatening peanut allergy
A TEENAGER who suffered from a severe peanut allergy
died after eating a bar of chocolate
Children ages 4 to 17 who had been diagnosed with peanut allergy
at Montreal Children's Hospital between January 2000 and February 2005 participated in the study by completing a questionnaire that asked questions ranging from duration of breast-feeding to details about any accidental exposure to peanut in the past year.
uKnow Peanut Test[TM], a new, more precise peanut allergy
test, provides physicians and patients molecular level clarity to aid in the diagnosis and help assess the risk of allergic reaction to peanut
London, Feb 20 (ANI): In a breakthrough study, scientists have successfully cured peanut allergy
by building up children's tolerance to the oval-shaped nut.
A WOMAN almost died after picking up a peanut allergy
from a blood transfusion.
Participants, of which 49 percent male, were 13-21 years of age, with three-quarters suffering from peanut allergy
or 2 or more allergies, 82% having anaphylaxis and 52% more than three lifetime reactions.
The consumer interest is there, and more food manufacturers are recognizing the tremendous popularity of sunflower flavor and the potential of peanut-free products to serve the growing peanut allergy