piccalilli

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pic·ca·lil·li

 (pĭk′ə-lĭl′ē)
n. pl. pic·ca·lil·lis
A pickled relish made of various chopped vegetables and hot spices.

[Probably alteration of pickle.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

piccalilli

(ˈpɪkəˌlɪlɪ)
n
(Cookery) a pickle of mixed vegetables, esp onions, cauliflower, and cucumber, in a mustard sauce
[C18 piccalillo, perhaps a coinage based on pickle]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014

pic•ca•lil•li

(ˈpɪk əˌlɪl i)

n., pl. -lis.
a pungent relish made of chopped vegetables, mustard, vinegar, and hot spices.
[1760–70; earlier piccalillo Indian pickle; obscurely akin to pickle]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.piccalilli - relish of chopped pickled cucumbers and green peppers and onion
relish - spicy or savory condiment
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
Translations

piccalilli

[ˈpɪkəˌlɪlɪ] Nlegumbres fpl en escabeche, encurtidos mpl picantes
Collins Spanish Dictionary - Complete and Unabridged 8th Edition 2005 © William Collins Sons & Co. Ltd. 1971, 1988 © HarperCollins Publishers 1992, 1993, 1996, 1997, 2000, 2003, 2005

piccalilli

nPiccalilli pl
Collins German Dictionary – Complete and Unabridged 7th Edition 2005. © William Collins Sons & Co. Ltd. 1980 © HarperCollins Publishers 1991, 1997, 1999, 2004, 2005, 2007