Special tonight: tempura of piquillo
peppers, stuffed with Payoyo goat cheese, with elderflower and honey syrup#tooting#tapas#FridayFeelingpic.twitter.com/361cSxR7cc
"They come with three kinds of sauces: peppercorn, bearnaise and classic for the steaks and piquillo
pepper salsa, hollandaise, and truffle sauce for the seafood," chef Gerwin Bailon explained.
Rambla Catering Samplers with Airbaguettes De Anchoas with Escalivada Y Piparra Mayo, Gamba Roll, Pintxo Chistorra, Piquillo
, Brie , and Salmon Truffle Cheese Mini Pizza
There's also a chorizo and piquillo
pepper hash with friend egg, parsley and garlic for PS8.50 and Tombet, which is a Majorcan ratatouille with poached egg, Manchego, oregano and basil, which costs PS6.
INGREDIENTS 250g orzo pasta Salt 2 tbsp olive oil 1 red onion 1 large garlic clove 150g roasted piquillo
peppers (see tip, top left) Pinch of saffron stamens 4 vine tomatoes (200g) 70g pitted dry black olives (a Crespo sachet) 10g flat-leaf parsley leaves 100g soft goat's cheese (eg, Coeur de Lion, or Chavroux)
The Tortilla Riojana, marked by a 'must-try' icon on the menu, now joins my list of favorites-'a distinctive omelette stuffed with slow-cooked onions, potatoes and roasted piquillo
peppers sauteed with Chorizo Alejandro from Rioja,' read the description on the menu.
pepper stuffed with goat cheese may look dainty but is big on flavor.
A slowly fermented dough and extra virgin olive oil, topped with delicate smoky piquillo
peppers and piquant Cherrybell tomatoes
Then came piquillo
pepper with Catalan black sausage, smoked aubergine and Valdeon sauce.
This was the honey-grilled Halloumi Burger, with piquillo
peppers, siracha mayo, portobello mushroom, baby gem lettuce and served with fried potatoes and homemade slaw.
freshly ground pepper 3 cups bomba, valenciano, arborio, or carnaroli rice 3/4 cup jarred roasted piquillo
or red peppers, sliced into 1/2-in.-wide strips SERVE WITH Lemon wedges Top-quality olive oil Crisp white wine or rose 1.
The menu includes dishes such as chickpea & piquillo
fritters served with smoked scarmozza, smashed avo & poached eggs and sourdough pizza topped with bacon, egg, buffalo mozzarella, cracked black pepper from the brick oven.