portobello

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Related to portobella: Agaricus bisporus

por·to·bel·lo

 (pôr′tə-bĕl′ō) or por·ta·bel·la (-bĕl′ə) or por·to·bel·la (-bĕl′ə)
n. pl. por·to·bel·los or por·ta·bel·las
A mature, dark-brown form of the common cultivated mushroom (Agaricus bisporus).

[Origin unknown.]

portobello

(ˌpɔːtəʊˈbɛləʊ)
n, pl -los
(Plants) a large flat-capped edible mushroom
References in periodicals archive ?
The company operates four production facilities and a distribution center, where it produces, packages, and distributes varieties of fresh white, mini bella, portobella, and exotic mushrooms for the retail and food service end markets.
Portobella, zucchini, peppers and onions grilled in lemon garlic, smothered in ricotta and parmesan spread, presented between slices of ciabatta.
Made by Sabichi, the Portobella set is on sale for PS20 from very.
For the first course, customers can choose between a Grilled Romaine Salad, Portobella Crostini, and She Crab Soup.
Ben Segni is founder of Newcastlebased design studio Portobella Rain
Yvonne opted for olive bread bruschetta of slow roasted garlic Portobella mushrooms and I chose the chilled salad of Feta, pine nuts, broad beans and beetroot with a Seville orange dressing and celery salt croutes.
These handmade frozen delights come in both sweet and savory varieties, including Greenwich Spinach Gourmet Crepini, Portobella Parmigiano Crepini, Four Cheese/Basil Crepini, Vishnya a La Russe Sour Cherry Crepini, La Dolce Vita Crepini and Naked Crepes to be stuffed with your own filling.
98, middle: Colours Portobella lace floral cushion, pounds 11.