rye whiskey


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Noun1.rye whiskey - whiskey distilled from rye or rye and maltrye whiskey - whiskey distilled from rye or rye and malt
whiskey, whisky - a liquor made from fermented mash of grain
References in periodicals archive ?
This is all served on gold-speck Argentinian grilled rye whiskey flatbread.
With purchased juice (plus a little of their own) they blended together the Yellowstone Whiskey brand, plus Minor Case Straight Rye Whiskey finished in sherry casks.
The first blend in H&H's Prohibition Series is a limited-release, small batch, super premium, handmade line of whole bean coffee that has been aged in used Dad's Hat Pennsylvania Rye Whiskey barrels.
The Stirr Old Fashioned ($13) is the signature, with Knob Creek rye whiskey, honey syrup and house-made chocolate mole bitters, which coax out the whiskey's flavor while toning down its bite, Hines says.
Following the launch of Single Barrel Rye in 2016, we've heard from so many of our friends who like Jack Daniel's rye whiskey," added Arnett.
An historic note: Anchor's iconic Old Potrero was the first pot-distilled rye whiskey released after Prohibition.
WhistlePig LLC, the premier rye whiskey company, has received a USD 25m asset-based line (ABL) of credit from JPMorgan Chase (NYSE: JPM), replacing its current ABL and more than doubling its access to liquidity, the company said.
The BBD product portfolio includes several craft spirits that are highly complementary to Eastside's product line, including The Ninety One Gin, Navy Strength Gin (114 proof) and Delta Rye (111 proof) rye whiskey, among others.
Made with a blend of the finest quality rye, Knob Creek Rye Whiskey is extraordinarily smooth, yet, at the same time, spicy.
Cocktail aficionados reach for Knob Creek Rye Whiskey when crafting a heady Manhattan or Old Fashioned.
It's there, between Weeki Wachee and Chassahowitzka, that Kevin and Natalie Goff lovingly create Wild Buck Rye Whiskey, in small batches, in a hand-hammered copper still and age it in charred American Oak barrels.
In addition to the familiar Bourbon County Stout, Barleywine and Coffee Stout, this year the brewery has produced a Bourbon County Regal Rye Stout, aged in rye whiskey barrels with blackberries, Luxardo candied cherries, fresh sour cherries and sea salt; Goose Island Rare Bourbon County Stout, which was aged for two years in 35-year-old Heaven Hill whiskey barrels; and Proprietor's, made with maple syrup, toasted pecans and guajillo peppers, and sold only in Chicago.