salicin

(redirected from salicine)
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sal·i·cin

 (săl′ĭ-sĭn)
n.
A bitter glucoside, C13H18O7, obtained mainly from the bark of poplar and willow trees and formerly used as an analgesic.

[French salicine, from Latin salix, salic-, willow.]

salicin

(ˈsælɪsɪn) or

salicine

n
(Elements & Compounds) a colourless or white crystalline water-soluble glucoside obtained from the bark of poplar trees and used as a medical analgesic. Formula: C13H18O7
[C19: from French salicine, from Latin salix willow]

sal•i•cin

(ˈsæl ə sɪn)

n.
a colorless, crystalline, water-soluble glucoside, C13H18O7, obtained from the bark of the American aspen: used in medicine chiefly as an antipyretic and analgesic.
[1820–30; < French salicine < Latin salic- (s. of salix) willow + French -ine -ine2]
References in periodicals archive ?
6 [+ or -] - - Sugar fermentation Fructose + + + Glucose + + + Mannitol [+ or -] - + Lactose + + - Mannose - - - Rhamnose - - - Arabinose - - - Sucrose - - + Amygdaline - - + Melibiose - - - Melizitose - - + Sorbitol - - + Ribose + - - Maltose + - + Galactose + + - Xylose + - - Cellobiose + - + Raffinose - - - Salicine + - + Trehalose + - + Gluconate - - - Lactococcus Lactococcus Lactococcus lactis lactis plantarum subsp.
API 50 CH fermentation patterns of isolated LAB from the control WCWS Items Group A Group B Group C ZZU 3 ZZU 21 ZZU 16 ZZU 8 L-Arabinose + + + + Ribose + w - + D-Xylose + + - + Galactose + + - - D-Glucose + + + + D-Fructose + + + + D-Mannose + + + + Mannitol - - - - Sorbitol - - - - [alpha]-Methyl-D-manno side - - - - [alpha]-Methyl-D-glucoside + + w - V-acetyl glucosamine + w + w Amygdaline - - + + Arbutine - w w w Esculine - - - - Salicine + w + w Cellobiose + + + + Maltose + + + + Lactose - w - - Melibiose + + - - Saccharose + + w + Trehalose + + + - Melezitose - - - - D-Raffinose + + - - Starch w - - - [beta]-Gentiobiose w w w - D-Turanose + + + - D-Arabitol - - - - Gluconate - - w w 5-ceto-gluconate - - w - Items Group D Group E Group F JCM ZZU 12 ZZU 23 ZZU 20 [5805.