salmonellosis

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Related to salmonelloses: Salmonella Infections

sal·mo·nel·lo·sis

 (săl′mə-nĕ-lō′sĭs)
n. pl. sal·mo·nel·lo·ses (-sēz′)
Infection with salmonella bacteria of serotypes other than those that cause typhoid and paratyphoid fever, characterized in humans by fever, diarrhea, and vomiting and usually caused by ingestion of contaminated food. Symptoms in animals include enteritis and septicemia, but many infected animals display no symptoms.

salmonellosis

(ˌsælmənɛˈləʊsɪs)
n
(Pathology) food poisoning caused by ingestion of a salmonella bacterium

sal•mo•nel•lo•sis

(ˌsæl mə nlˈoʊ sɪs)

n.
food poisoning caused by consumption of food contaminated with salmonella bacteria.
[1910–15]

salmonellosis

an illness caused by food tainted with certain species of salmonella bacteria.
See also: Poison
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.salmonellosis - a kind of food poisoning caused by eating foods contaminated with Salmonella typhimurium
food poisoning, gastrointestinal disorder - illness caused by poisonous or contaminated food
Translations
salmonelose

salmonellosis

[ˌsælməneˈləʊsɪs] Nsalmonelosis f

sal·mo·nel·lo·sis

n. salmonelosis, infección causada por ingestión de comida contaminada por bacterias del género Salmonela.

salmonellosis

n salmonelosis f
References in periodicals archive ?
Salmonella is a significant public health concern worldwide and Salmonelloses in humans are a leading bacterial cause of acute gastroenteritis, both in children under 5 years of age and in the general population [32].
6th International Conference on Typhoid Fever and Other Salmonelloses Guilin, China Abstract deadline: August 15, 2005 Contact: tandongmei112@ yahoo.com.cn or yyyjin@126.com