seatrout


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sea·trout

or sea trout  (sē′trout′)
n.
1.
a. See weakfish.
b. Any of several fishes of the same genus (Cynoscion) as the weakfish.
2. Any of several trouts or similar fishes that live in the sea but migrate to fresh water to spawn.
References in periodicals archive ?
Once that habitat goes, so goes the prey species and the gamefish like seatrout, snook and tarpon that anglers travel to the bay to find.
02 Contract Notice : Charter for samon and seatrout smolt survey
Last week saw the Warden beats produce 22 salmon and eight seatrout. Chipchase Castle saw 14 salmon caught and six sea-trout, and Chesters also had 14 salmon and four sea-trout.
The center works directly with blue crab, red snapper, marine shrimp, spotted seatrout and striped bass.
IN MERSEY | PetroAtlantic, a tanker carrying crude oils; Arklow Raider, a cargo vessel coming from Portugal; Seatrout, a tanker coming from the Netherlands; Oraholm, a tanker coming from the Netherlands; Nordic Nadja, a tanker coming from Belgium; and Chemical Provider, a tanker carrying phosphoric acid, coming from Israel.
For instance, Silver Seatrout (Cynoscion nothus), a GOM species, has the lowest reported maximum age (1.5 years) of the 21 species, but Black Drum (Pogonias cromis), another GOM species, has the oldest reported maximum age (43 years).
Among the species thus "ignored," Oceana cites seatrout, dab, brill, turbot and flounder.
The spotted seatrout (Cynoscion nebulosus Cuvier) is the most popular recreational marine finfish in Texas (1) and is common throughout the Gulf of Mexico (hereafter Gulf).
"Secrets for Catching Seatrout: Increase Your Trophy Catch" is a collection of tips and tricks for fishermen to get more and bigger catches when they row out onto the lakes in the early morning.
Mullet, Flounder, Spotted seatrout, American eel, and Gar were used in this study.
It's home to The Hebridean Smokehouse, which produces some of the finest smoked salmon and seatrout in the land, nay, the world, according to top chef Prue Leith.
Divide the leeks between six hot plates, top each with a seatrout fillet, pour the sauce round and serve.