short pastry


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Related to short pastry: Quiche
Translations

short pastry

short crust pastry n (Brit) → pasta frolla
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References in periodicals archive ?
Alongside, a quiche sported a wonderfully short pastry that would have them all cooing appreciation in the Bake Off tent.
Pidy has launched a brand new sweet and neutral short pastry.
Pidy a world leading family owned pastry manufacturer are excited to announce the launch of a brand new sweet and neutral short pastry range just in time for Christmas.
INGREDIENTS Short Pastry (Approximately 250g) Strawberry or Raspberry Jam 60g Unsalted Butter 60g Caster Sugar, 1 Medium Egg 60g Self Raising Flour METHOD PREHEAT the oven to 200oC or 180oC for a fan assisted oven.
It was lovely, with a buttery short pastry casing and a faint citrussy flavour which I couldn't place but really loved.
Here is the recipe: 250g short pastry 100g cheese 3 eggs 1/2 pint milk Small diced white onion 11/2 pint cream Salt and pepper to season 4 rashers of smoky bacon (finely sliced and cooked) METHOD: 1 Line a buttered flan ring (20cm diameter) with the pastry.
Amuse Bouche Traditional south Indian potato mash in short pastry casing.
AI would make a simple sweet short pastry with a filling of lemon custard, egg yolks, sugar, cream, lemon and vanilla.
The use of 00 flour - the sort used for pasta - makes excellently short pastry and biscuits, for instance while fresh yeast, rather than dried, is easier to digest.
Not all that far away, in Cwmbach Road, is The Farrier's Arms, a pub/restaurant where Anna Brown of Welsh television fame (if that is not an oxymoron) cooks excellent Welsh food such as cockles and laverbread, hot oysters with creamed leeks, an outstanding short pastry crust over a tasty beef stew and a stunningly well-made Hollandaise sauce that swims around the steamed, locally farmed sea bass.
Roll out the short pastry to about the thickness of a pound coin.
Stir to form dry crumbs, adding only enough additional water so that the dough becomes soft and loose like short pastry crumbs.