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(Chemistry) chem a salt of sorbic acid


(ˈsɔr beɪt, -bɪt)

a sorbed substance.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.sorbate - a material that has been or is capable of being taken up by another substance by either absorption or adsorption
material, stuff - the tangible substance that goes into the makeup of a physical object; "coal is a hard black material"; "wheat is the stuff they use to make bread"
absorbate - a material that has been or is capable of being absorbed
adsorbate - a material that has been or is capable of being adsorbed
References in periodicals archive ?
Frozen foods often, but not always include preservatives such as potassium sorbate, calcium propionate, and sodium tripolyphosphate among their ingredients.
2+] with the help of charcoal in case of the specified ratio sorbate : sorbent is 88.
Key advantages of these products will be: all-natural, no preservatives (such as potassium sorbate or EDTA), no undeclared additives and only GRAS, clean label ingredients for direct food use (no polysorbates or hydrogenated castor oil PEG 40).
USDA-ARS scientists have developed films of polylactic acid (PLA) polymer incorporated with nisin, ethylenediaminetetraacetic acid (EDTA), potassium sorbate, sodium benzoate and combinations of these compounds.
What is sold today at orchards, farm stands and supermarkets is either pasteurized, preserved with 1/10 percent of potassium sorbate, or exposed to ultraviolet light to kill bacteria.
The problem with potassium sorbate is it breaks down and loses its effectiveness when it comes in contact with moisture.
As a chef, the difference between eatFresh and chemical preservatives like potassium sorbate and sodium benzoate is like night and day.
5 grams of benzoate and 1 gram of sorbate per 500 g of flour [8].
Did the family recipe include partially hydrogenated soybean and cottonseed oils, corn syrup, corn starch, mono & diglycerides, salt, artificial flavors, guar gum, polysorbate 60, potassium sorbate, phosphoric acid, and sodium benzoate?
Stanley, and then spray-coated with PLA solutions containing lactic acid, disodium ethylenediaminetetraacetic acid, sodium benzoate, potassium sorbate, or a combination of these compounds.
Use of Bakesafe in the recipe is a clean label alternative to calcium propionate or potassium sorbate and, at a time when research shows that a significant number of European consumers regularly look at product labelling - especially additives - Bakesafe is a timely new ingredient for the bakery sector," Ms Lionnet adds.