spaghettini


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Related to spaghettini: spaghetti squash

spa·ghet·ti·ni

 (spăg′ĭ-tē′nē)
n.
Pasta in long fine strands.

[Italian, diminutive of spaghetti, spaghetti; see spaghetti.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

spaghettini

(ˌspæɡɛˈtiːnɪ)
n
(Cookery) pasta in the form of long thin strings
[Italian: small spaghetti]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.spaghettini - thin spaghetti
alimentary paste, pasta - shaped and dried dough made from flour and water and sometimes egg
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
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Tickets include a three-course meal featuring London broil, chicken Parmesan and spaghettini aglio e olio.
Managing director Tim Entwistle said: "The easiest way to describe it is like an Italian burrito, but instead of Mexican flavours we have things like lemon and garlic chicken, spicy Italian sausage and hot sauces like pomodoro, diavolo and parmesan alfredo - and instead of rice we fill it with spaghettini."
The Old Crown, High Street, Digbeth Dating back to the 14th century and proudly calling itself 'Your community pub since 1368', meals include new-fangled vegetarian options like sweet potato and plantain curry as well as spaghettini.
The Spicy Lobster Spaghettini came with roasted tomato, fresno chilies and salt spring mussels.
Dinner was a feast provided by Fores' Lusso: fresh fettuccine with salted eggs and asparagus, pappardelle al telefono, spaghettini with Cagayan chorizo, lobster alla griglia, Chilean sea bass baked in salt crust, buttered chicken, roasted leg of lamb, grilled short ribs, organic Negros roast lechon, and desserts worthy of their own coffee-table book.
For starters, don't miss the Moreton Bay Bug spaghettini, it was incredibly tasty.
Josef Centeno Orsa & Winston SQUID INK SPAGHETTINI with SMOKED TROUT Serves 6-8 For the squid ink spaghettini: 35 ounces high protein flour 7 eggs 1 tablespoon squid ink 7 cups water For the smoked trout: 1/2 gallon water 1/2 cup granulated sugar 1/2 cup brown sugar 1/2 cup kosher salt 2 tablespoons toasted fennel seeds 1 tablespoon black pepper 1 tablespoon togarashi 1 lemon, peel only 10 cloves garlic 3 tablespoons yuzu juice 1 pound skinless, boneless trout fillets For the dish: 2 tablespoons brown butter Shiro dashi Yuzu juice Togarashi Extra virgin olive oil For the garnish: Ikura Grated pecorino cheese Agretti FOR THE SQUID INK SPAGHETTINI: Start with a large, clean work surface.
Meanwhile, DeMichino notes that his company is going beyond the standard spaghetti, spaghettini, elbows and penne rigate to innovate with new shapes and sizes that will bring consumers to the pasta category more often.
Kendall who never fails to update her Instagram posted a picture of Chanel's spaghettini and captioned, "Lifetime supply please?
The recipes range from celebratory delights to food that sustained through hard times, including such dishes as "The Contessa's Galantine of Chicken", "Quince Cheese", "Brown Shrimp Omelet", "Milk & Rice Soup", "Tomato, Basil & Eggplant Spaghettini", and much more.
Both portions were filling, my companion taking the chicken with spaghettini in garlic and oil to keep hers lighter, but we were left limber enough to stay on task with dessert.
"Crispy battered shrimp, fresh mushrooms, tomato and arugula tossed with spaghettini and a basil-garlic-lemon cream sauce."