strip steak


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Related to strip steak: flank steak

strip steak

n.
A tender beef steak cut from the short loin. Also called New York strip.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.strip steak - steak from upper part of the short loin
beefsteak - a beef steak usually cooked by broiling
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
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Arrowhead Grill will also offer a special Kobe beef New York strip steak for $60 on Father's Day.
"We will always have the tenderloin, and the New York strip steak. That's what sells," Mr.
The 40-day dry-aged New York strip steak is quite simply one of the best in America, the 28-day bone-in filet runs a close second, and Caesar salads are spun to order tableside.
We chose one of the evening's specials, blackened tuna steak ($13.95) and a black diamond steak ($16), a tender strip steak, medium-grilled and nicely marinated.
Dinner ($44) includes a first-course choice of trio of eggplant involtino, charred octopus or orange and strawberry salad; second-course choice of 10-ounce Prime New York Strip Steak, Tuscan salmon, Cajun chicken or rigatoni; and third-course choice of chocolate chip bread pudding, flan or tuxedo mousse cheesecake.
My Accomplice took a strip steak topped with caramelized onions and gorgonzola cheese in ratios that I considered about perfect.
The grilled strip steak recipe can be easily doubled or tripled.
Main course specials include Day Boat Sea Scallops with celery root puree, roasted carrot & cauliflower in a decadent brown butter and caper sauce ($34) and a Prime Aged NY strip steak served with a mushroom sauce and a twice baked potato topped with bacon and scallion-gruyere cheese ($45).
One companion delighted in her bourbon sirloin strip steak smothered in mushrooms, a $16.99 special.
Zivanovic recommends complementing the Cabernet Sauvignon with the New York Strip Steak ($49.95 for 14oz.) and Truffle Merlot demiglace sauce ($2.95) or with a side of Sherried Mushrooms ($11.95).
Free range brick-pressed chicken over rosemary focaccia with cherry tomato and parsley gremolata is $19; swordfish puttanesca, little neck clams, tomato, kalamata, capers and anchovy, $24; veal osso buco over rosemary and cracked black pepper polenta, red wine and vegetable ragu, $22; all-natural aged strip steak served over hand-cut Yukon gold fries with three sauces, $34.
hand-selected New York strip steak available for $48; Pan-Roasted, Bone-In Ribeye, a 40-day aged, 24-oz.