Arrowhead Grill will also offer a special Kobe beef New York strip steak
for $60 on Father's Day.
"We will always have the tenderloin, and the New York strip steak
. That's what sells," Mr.
The 40-day dry-aged New York strip steak
is quite simply one of the best in America, the 28-day bone-in filet runs a close second, and Caesar salads are spun to order tableside.
We chose one of the evening's specials, blackened tuna steak ($13.95) and a black diamond steak ($16), a tender strip steak
, medium-grilled and nicely marinated.
Dinner ($44) includes a first-course choice of trio of eggplant involtino, charred octopus or orange and strawberry salad; second-course choice of 10-ounce Prime New York Strip Steak
, Tuscan salmon, Cajun chicken or rigatoni; and third-course choice of chocolate chip bread pudding, flan or tuxedo mousse cheesecake.
My Accomplice took a strip steak
topped with caramelized onions and gorgonzola cheese in ratios that I considered about perfect.
The grilled strip steak
recipe can be easily doubled or tripled.
Main course specials include Day Boat Sea Scallops with celery root puree, roasted carrot & cauliflower in a decadent brown butter and caper sauce ($34) and a Prime Aged NY strip steak
served with a mushroom sauce and a twice baked potato topped with bacon and scallion-gruyere cheese ($45).
One companion delighted in her bourbon sirloin strip steak
smothered in mushrooms, a $16.99 special.
Zivanovic recommends complementing the Cabernet Sauvignon with the New York Strip Steak
($49.95 for 14oz.) and Truffle Merlot demiglace sauce ($2.95) or with a side of Sherried Mushrooms ($11.95).
Free range brick-pressed chicken over rosemary focaccia with cherry tomato and parsley gremolata is $19; swordfish puttanesca, little neck clams, tomato, kalamata, capers and anchovy, $24; veal osso buco over rosemary and cracked black pepper polenta, red wine and vegetable ragu, $22; all-natural aged strip steak
served over hand-cut Yukon gold fries with three sauces, $34.
hand-selected New York strip steak
available for $48; Pan-Roasted, Bone-In Ribeye, a 40-day aged, 24-oz.