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1. An annual twining plant (Phaseolus acutifolius) in the pea family that is native to the southwest United States and adjacent Mexico and bears long pods with edible seeds.
2. A seed of this plant.
[American Spanish tépari, from ópata (Uto-Aztecan language of Sonora) tepari, genitive of tepa, bean.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
tep′a•ry bean`(ˈtɛp ə ri)
a twining or bushy plant, Phaseolus acutifolius latifolius, of the legume family, cultivated in the southwestern U.S. and N Mexico for its edible seeds.
[1910–15, Amer.; orig. uncertain]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
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|Noun||1.||tepary bean - twining plant of southwestern United States and Mexico having roundish white or yellow or brown or black beans|
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