tikka


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tik·ka 1

(tĭk′ə)
n.
Any of various traditional marks or ornaments worn on the forehead in South Asia, especially:
a. A pendant attached by a chain so as to hang from the parting of the hair to the middle of the forehead, worn especially by Hindu brides.
b. A bindi.

[From Hindi ṭīkā and Punjabi ṭikkā, both from Middle Indic *ṭikka; perhaps akin to Sanskrit tilaḥ, sesame seed, mole, and tilakaḥ, freckle, mark made on the forehead.]

tik·ka 2

(tĭk′ə)
n.
A South Asian dish consisting of pieces of chicken or other meat marinated in yogurt and spices and cooked on a skewer.

[Hindi and Urdu tikkā, small piece of meat, from Persian tikka, bit, small piece.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

tikka

(ˈtiːkə)
adj
(Cookery) (immediately postpositive) Indian cookery (of meat, esp chicken or lamb) marinated in spices then dry-roasted, usually in a clay oven

tikka

(ˈtiːkə) or

tika

n
1. (Hinduism) another word for tilak
2. (Hinduism) the act of marking a tikka on the forehead
[from Hindi tika, Punjabi tikka spot, mark]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
References in periodicals archive ?
The father-of-two said: "Chicken tikka masala has its origins in Britain and India.
In her long writing career, Eeva Tikka has developed and refined her profoundly humane perspective and her insightfully mystical language.
58,000 on various food outlets including Lahori Tikka, Noorani Tikka, Karachi Nihari, Habibi Restaurant, Haleem Ghar, Butt Karahi Tikka and Sufi Shinwari.
For starters, me and Ruth shared Bangla Thali for two (PS7.25) that included spicy donner meat, prawn on puree, chicken tikka pakora and lamb tikka.
Tikka Spiced Lamb Shoulder a tasty wrap or sandwich.
Move over tikka masala - korma is the new king of British curries.
As evident from the name the bread used to make this sandwich is the world famous naan bread and the filling can be as per your choice ranging from chicken tikka, seekh kebab, paneer bhurji, vegetable bharta, aloo subji and much more.
SERVES 5 INGREDIENTS n 5 x 150g boneless skinless cod fillets n 5 tsp tikka masala spice paste n 1 cucumber n 350g 0% fat Greek-style yoghurt n 5 tsp mint sauce n 5 wholemeal pitta breads n 3 Little Gem lettuces, leaves separated METHOD the grill to medium and line the grill tray with foil.
LAHORE -- Director General, Lahore Development Authority (LDA) Muhammad Usman Moazzam has posted Rana Tikka Khan as Additional Director General Urban Planning, LDA.
14 Chicken tikka masala Ready in 45 minutes, plus marinating Juice of 1 lime 150g fat-free natural yogurt 5 tbsp tikka curry powder 4 skinless and boneless chicken breasts, cut into large chunks 1 onion, grated 4 garlic cloves, crushed 2cm piece fresh root ginger, peeled and grated 1 red chilli, deseeded and chopped, plus extra to serve 1 tsp ground cinnamon 1 tsp ground cumin 6 tbsp tomato puree 5 tbsp fat-free natural fromage frais A handful of chopped fresh coriander, to serve Boiled dried rice, to serve FOR THE SPICED CAULIFLOWER 1 large cauliflower, broken into florets 2 red peppers, deseeded and cut into chunks 1 tbsp mild curry powder Low-calorie cooking spray 1 In a large dish, mix the lime juice, yogurt and 3 tbsp tikka curry powder.
Alan Carr has said his marriage works surprisingly well, like "chicken tikka lasagne".