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(Cookery) Brit a kind of trifle made from a sponge cake soaked with white wine or sherry and decorated with almonds and crystallized fruit
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|Noun||1.||tipsy cake - a trifle soaked in wine and decorated with almonds and candied fruit|
trifle - a cold pudding made of layers of sponge cake spread with fruit or jelly; may be decorated with nuts, cream, or chocolate
Britain, Great Britain, U.K., UK, United Kingdom, United Kingdom of Great Britain and Northern Ireland - a monarchy in northwestern Europe occupying most of the British Isles; divided into England and Scotland and Wales and Northern Ireland; `Great Britain' is often used loosely to refer to the United Kingdom