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American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
(Elements & Compounds) a former name (esp US and Canadian) for riboflavin
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
ri•bo•fla•vin(ˌraɪ boʊˈfleɪ vɪn, ˈraɪ boʊˌfleɪ-, -bə-)
a vitamin B complex factor essential for growth, occurring as a yellow crystalline compound, C17H20N4O6, abundant in milk, meat, eggs, and leafy vegetables and produced synthetically.Also called vitamin B2.
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
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|Noun||1.||vitamin G - a B vitamin that prevents skin lesions and weight loss|
flavin - a ketone that forms the nucleus of certain natural yellow pigments like riboflavin
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