whipped potato

mashed potato, creamed potato, whipped potato - Creamed potato and whipped potato are synonyms for mashed potato.
See also related terms for mashed potatoes.
Farlex Trivia Dictionary. © 2012 Farlex, Inc. All rights reserved.
References in periodicals archive ?
This pierogi variety combines the flavors of garlic and parmesan cheese with creamy whipped potato.
27, from 6 to 11 p.m., and indulge in a hefty fourcourse dinner highlighted by a traditional roasted turkey complete with sage and sausage stuffing, braised Brussels sprouts, whipped potato, cranberryorange compote and giblet gravy.
Meanwhile I had whipped potato, presented like soft polenta but creamy as mousseline, laden with wild mushrooms and topped with wilted chard.
Pair this beauty with delicate seafood in a light, creamy sauce under whipped potato.
Guests enjoy a great choice of main courses such as lamb cubes with yoghurt sauce, chicken lababdar, ouzi, grilled vegetables, pastas, whipped potato, oriental rice, etc.
We enjoyed dishes including a tasty foie gras tatin with Armagnac to start, juicy pan fried beef tornedos with subtly sweet unpeeled garlic cloves and a gorgeously creamy whipped potato for the main course, and an array of desserts featuring fresh fruits and delicate pastries to finish.
Coquilles St Jacques: King Scallops and mushrooms in a creamy white wine sauce with whipped potato and topped with toasted breadcrumbs
Cru's version is Australian grain-fed Angus tenderloin with Asian tiger prawns and portobello mushrooms, plus whipped potato on red wine jus.
Popcorn chicken, whipped potato and corn topped with gravy and shredded cheese and a roll or double cheeseburger, carrot sticks and hummus.
Guests can also enjoy the tender, cabernet-braised Beef Short Ribs served with butter whipped potatoes for $38; Colorado Rack of Lambs prepared with a Dijon herb crust for $38; a 10-oz.
Every Sunday, guests can enjoy a variety of dishes, such as Utah trout, corn on the cob, cheddar whipped potatoes, Salisbury steak, baby back ribs, and homemade pie.
On the day itself, Mario Carbone, a celebrated Italian-American chef from New York, created the menu: whipped up crab with avocado, followed by scampi tortellini, then a choice of honey mustard duckling or prime rib with whipped potatoes, vegetable succotash and roasted duck fat potatoes on the side.