white sauce


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Related to white sauce: bechamel sauce, Alfredo sauce

white sauce

n.
A sauce made with butter, flour, and milk, cream, or stock, used as a base for other sauces.

white sauce

n
(Cookery) a thick sauce made from flour, butter, seasonings, and milk or stock

white′ sauce`


n.
a sauce of butter, flour, and milk.
[1715–25]
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.white sauce - milk thickened with a butter and flour rouxwhite sauce - milk thickened with a butter and flour roux
sauce - flavorful relish or dressing or topping served as an accompaniment to food
blanc - a white sauce of fat, broth, and vegetables (used especially with braised meat)
cheese sauce - white sauce with grated cheese
cream sauce - white sauce made with cream
Translations

white sauce

nbesciamella
References in periodicals archive ?
Greggs chicken bakes Exclusive to Iceland, PS1.79 THE pack of two offers bite-size chicken breast pieces in a creamy white sauce encased by flaky pastry.
Gradually whisk in the milk, and continue to simmer until you have a creamy white sauce. Stir in the mustard and half the grated cheese, then season to taste.
Veloute a) Classic sauce made from stock and flour and butter b) Classic white sauce made from flour, butter and milk c) Veal sauce 4.
Whether it has long, thin, or flat noodles, and drenched in red or white sauce - a good pasta dish has a way of satisfying the appetite yet making sure you crave for more.
While that is warming, mix the butter and flour together well, then whisk into the simmering milk, it will INGREDIENTS (serves 4) 400g (8) dried lasagne sheets For the sauce: 2 tbsp olive oil; 2 small onions, finely chopped; 4 cloves garlic, peeled and chopped; 2 tbsp flour; 1 x 400g can chickpeas, drained; 1 x 400g can borlotti beans drained; 1 x 400g can chopped tomatoes in juice; 1 heaped tbsp tomato puree; 1 x 10g vegetable stock cube; a touch of water; 1 level tbsp dried oregano salt; ground pepper; 1 x 400g green beans drained (225g weight); For the white sauce: 600ml milk; 35g flour; 40g soft butter; salt; pepper; 75g fresh grated Parmesan cheese (or any cheese) METHOD: 1.
| To find out more visit lovecannedfood.com lovely layersMEAT-FREE LASAGNE INGREDIENTS (serves 4) 400g (8) dried lasagne sheets For the sauce: 2 tbsp olive oil; 2 small onions, finely chopped; 4 cloves garlic, peeled and chopped; 2 tbsp flour; 1 x 400g can chickpeas, drained; 1 x 400g can borlotti beans drained; 1 x 400g can chopped tomatoes in juice; 1 heaped tbsp tomato puree; 1 x 10g vegetable stock cube; a touch of water; 1 level tbsp dried oregano salt; ground pepper; 1 x 400g green beans drained (225g weight); For the white sauce: 600ml milk; 35g flour; 40g soft butter; salt; pepper; 75g fresh grated Parmesan cheese (or any cheese) METHOD: 1.
| To find out more visit lovecannedfood.com lovely layers MEAT-FREE LASAGNE INGREDIENTS (serves 4) 400g (8) dried lasagne sheets For the sauce: 2 tbsp olive oil; 2 small onions, finely chopped; 4 cloves garlic, peeled and chopped; 2 tbsp flour; 1 x 400g can chickpeas, drained; 1 x 400g can borlotti beans drained; 1 x 400g can chopped tomatoes in juice; 1 heaped tbsp tomato puree; 1 x 10g vegetable stock cube; a touch of water; 1 level tbsp dried oregano salt; ground pepper; 1 x 400g green beans drained (225g weight); For the white sauce: 600ml milk; 35g flour; 40g soft butter; salt; pepper; 75g fresh grated Parmesan cheese (or any cheese) METHOD: 1.
Whisk in 1 cup half-and-half to make a creamy, white sauce. Stir in Velveeta until melted.
LUXURY SMOKED COD, SALMON & KING PRAWN FISH PIE PS2.69, Iceland SUCCULENT pieces of smoked Atlantic cod, Pacific salmon and king prawns in a creamy white sauce enriched with mature Cheddar cheese, topped with creamy, buttery King Edward mash and a parsley, ciabatta and mature Cheddar cheese crumb.
A still from the film "White Sauce, Hot Sauce." (Supplied)