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Related to zymology: zymurgy
The scientific study of fermentation.
zy′mo·log′ic (-mə-lŏj′ĭk), zy′mo·log′i·cal (-ĭ-kəl) adj.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
(Biochemistry) the chemistry of fermentation
zymologic, ˌzymoˈlogical adj
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
enzymology. — zymologist, n. — zymologic, adj.See also: Biology
the branch of biochemistry that studies fermentation. Also called zymetology.See also: Fermentation
-Ologies & -Isms. Copyright 2008 The Gale Group, Inc. All rights reserved.
The study of the chemistry involved in fermentation.
Dictionary of Unfamiliar Words by Diagram Group Copyright © 2008 by Diagram Visual Information Limited
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|Noun||1.||zymology - the branch of chemistry concerned with fermentation (as in making wine or brewing or distilling)|
biochemistry - the organic chemistry of compounds and processes occurring in organisms; the effort to understand biology within the context of chemistry
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