| Noun | 1. | bun - small rounded bread either plain or sweetbread, breadstuff, staff of life - food made from dough of flour or meal and usually raised with yeast or baking powder and then baked tea bread - sweetened buns to be eaten with tea frankfurter bun, hotdog bun - a long bun shaped to hold a frankfurter hamburger bun, hamburger roll - a round bun shaped to hold a hamburger patty brioche - a light roll rich with eggs and butter and somewhat sweet crescent roll, croissant - very rich flaky crescent-shaped roll hard roll, Vienna roll - yeast-raised roll with a hard crust soft roll - yeast-raised roll with a soft crust kaiser roll - rounded raised poppy-seed roll made of a square piece of dough by folding the corners in to the center Parker House roll - yeast-raised dinner roll made by folding a disk of dough before baking clover-leaf roll - yeast-raised dinner roll made by baking three small balls of dough in each cup of a muffin pan onion roll - yeast-raised roll flavored with onion coffee roll, sweet roll - any of numerous yeast-raised sweet rolls with our without raisins or nuts or spices or a glaze |